Ogies: Miller – Maize

Minimum requirements: Grade 12 Trade Tested Miller Qualified as per GMF /SAGMA Working with systems Own transport Willingness to work shifts Minimum 5 years experience as Qualified Miller with extensive milling experience, milling mealies. Fumigation and Grading experience Overtime if when and necessary Experience on PLCs Role and responsibilities: Management of mill (quality, extractions, milling gain, housekeeping, admin etc.) Manage the downtime Must be able to work and manage people in a production environment Sampling and testing new material from transfer as per sampling procedure Ensure conditioning is achieved Comply to require milling divide and set / maintain the mill accordingly. Communicate settings as per mandate for adjustments to the head miller / operations manager Ensure full traceability of all products through the milling process Ensure deep cleaning is performed as per schedule Ensure all products are milled to specification Ensure mix back stock is controlled using FIFO, infestation and quality Ensure that products are packed out accordingly to packing and flushed as per flushing requirements, quality and weight specifications complied with Ensure compliance with all internal policies procedures and CIPs Ensure compliance with all internal policies procedures and CIPs Ensure compliance with to food safety requirements as per FSSC standards Dust, Air, Spillage and water leakage free plant must be achieved and maintained at all times correction action must be taken to ensure plant comply. Management of measuring equipment Optimum equipment efficiency achieved at all times- using the job card system Ensure OPRPs are managed effectively