Ladysmith: Head Chef – Ladysmith. Kzn posted by Hospitality and Outdoor Ltd

Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Ladysmith, KZN Requirements: · Formal culinary qualification. · 2-3 years of experience as a Head Chef in a 5-star establishment. · Proficiency in both spoken and written English. · In-depth knowledge of HACCP standards. · Computer literacy. · A guest-centric approach with a commitment to exceeding expectations. · A genuine passion for culinary excellence. · Proven leadership skills with the ability to effectively manage a team. · Strong motivational abilities to ensure consistent 5-star service delivery. · Creative thinking and collaborative teamwork capabilities. · Flexibility in work approach. Responsibilities: · Lead and manage a team of chefs and kitchen staff. · Prepare and serve high-quality meals for both guests and staff in accordance with meal plans. · Innovate and introduce new culinary ideas and menu options. · Oversee food and beverage management, including purchasing, hygiene, and stock control. · Ensure optimal utilization of food resources while adhering to budgetary guidelines. · Maintain impeccable kitchen cleanliness and hygiene standards. Package on offer: · R25 000 per month depending on experience · Live in · Meals Start Date: ASAP To Apply: [Click here to apply] Below/job/heac-chef-ladysmith-kzn/