Cape Town: Sous Chef posted by SD Recruitment (Pty) Ltd

We have an opening for a Junior Sous Chef. Must have at least 3 years experience. This is a fast paced restaurant that is open for breakfast, lunch and dinner. We are looking for an enthusiastic person who is able to work under high pressure. Must be abl

Looking for a Qualified Sous Chef with 4 years senior chef experience.Culinary DiplomaStaff management experienceReside in the in or around Cape Winelands DistrictOwn reliable transport with valid *****@*****.co.za Generico Recruitment Senior Sous Chef -

Key Responsibilities: Lead the pastry section, creating a variety of high-quality desserts, pastries, and baked goods for breakfast, lunch, dinner, and special events. Develop and implement new dessert and pastry concepts, ensuring creativity and innovatio

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi

Job Description A Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the qu

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi

Key Responsibilities: Assist the Head Chef in managing daily kitchen operations, ensuring the highest standards of food quality, presentation, and service. Supervise and mentor junior kitchen staff, fostering a collaborative and professional team environme

At The Vineyard Hotel, we`re more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, we

Area: Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction. Supervise and coordinate kitchen sta

Key Responsibilities: Stay updated on industry standards, policies, and practices. Lead shifts, conduct pre-shift briefings, and manage front and back-of-house communication. Handle guest menu requests and dietary needs efficiently. Ensure exceptional food

Job Type: Permanet Please provide a picture and references with your job application Position Requirements: 3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure.

Job Opportunity: Sous Chef – Premier Restaurant Group Location: Northern Suburbs, Johannesburg Salary: R15,000 – R18,000 (negotiable) We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect for a dedicated chef wi

Role Description This is a full-time on-site role for a Sous Chef at a well established restaurant based in Irene, Pretoria. The Sous Chef will be responsible for assisting the head chef in food preparation, cooking, and kitchen operations. The role involv

Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch. As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities. If you

Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte re

Key Responsibilities Assist the Executive Chef in managing the daily operations of the kitchen, ensuring quality, consistency, and presentation of all dishes. Oversee menu development, including seasonal and specialty dishes, focusing on creativity and gue

Minimum requirements: Culinary Diploma Preferably /- 4 years previous in a senior chef role Own transport with valid drivers license Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Exceptional customer-s

Sous Chef available with established modern Restaurant in Parkhurst. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have t

Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte re

Junior Sous Chef position available with established Restaurant / Venue in Irene Centurion. Looking for individuals with 3+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round co

As part of our continued growth, we are seeking a talented and passionate Sous Chef with fine dining experience to join our dynamic kitchen team.As a Sous Chef, you will play a crucial role in supporting the Head Chef in overseeing all kitchen operations.

Job DescriptionA Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the qua

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi

Job Opportunity: Sous Chef Premier Restaurant GroupLocation: Northern Suburbs, JohannesburgSalary: R15,000 R18,000 (negotiable)We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect for a dedicated chef with a

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi