Duties: Planned preventative maintenance of the feed mill. Downtime to be minimized at all times. Ensure, at all times, plant and product quality. Follow the planned maintenance schedule and record the work on the maintenance record sheets. Continuously o

Duties: Ensure our Brand standards are always upheld. Optimize our brand through your culinary skills Ensure that the production, preparation and presentation of food are always of the highest quality Ensure highest levels of guest satisfaction, quality,

Job Description:- In-store sales promoter - Generate daily product sales to reach monthly targets- In-store product merchandiseJob Requirements:- Minimum 1-year experience - Brand Ambassador/salesperson experience essential- English/Afrikaans speaking- Hi

Duties as Head Chef Control and direct the food preparation process and any other relative activitiesConstruct menus with new or existing culinary creations ensuring the variety and quality of the servingsApprove and polish dishes before they reach the cu

Canteen Manager and Head Chef (Truck Stop)Our client based in Naledi Sasolburg is looking for a person with the following skills and experience:Canteen Manager will oversee the daily operations of a deli department within a grocery store or standalone del

HEAD CHEF | 5-STAR SAFARI LODGE HOEDSPRUITWILCON Recruitment is proud to be recruiting on behalf of a renowned 5-star safari lodge located in the breathtaking wilderness of Hoedspruit. We are seeking a talented, passionate, and highly organised Head Chef

Position: Senior Chef de Partie (CDP)
Location: Northern Suburbs, Johannesburg
Salary: R15,000 R18,000

Key Responsibilities:

• Expertise in food preparation,
  
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  Senior Chef de Partie (CDP) – Premier Restaurant Group

A golf course based in CENTURION is looking for an Executive Chef/Head Chef

- Expected start date: As soon as possible

Requirements:

Vacancy 1: Prep Commi Chefs (2 staff required)

Good day we are looking for a Junior preferably female Chef with needed culinary certification / schooling and experience. We are looking for an energetic individual with common sense and creativity. Assuring all meals are that of amazing quality. Lead

Chef de Partie (CDP). Banqueting (POS25086)
POLOKWANE
R7 000.00 pm – R9 500.00 pm (Live-out) (Fixed Term)
Purpose:
We are looking for a strong banqueting chef
Responsibilities
• Overseeing all aspects of food pr

We are looking for a Corporate Chef/Restaurant Manager to join an energetic team in Sandton.

Requirements:

• Own transport required
• Experience in Health and Safety and management
• Must know all th
  
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  Corporate Chef/ Restaurant Manager

Responsibilities:

Preparing pastries, desserts and other baked goods
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keepi

Responsibilities:
 
Preparing pastries, desserts and other baked goods
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.

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Pastry Chef de Partie

Duties:
 
Preparing specific food items and meals.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area

Chef de Partie 4-Star Hotel, Cape Town

A new 4-star hotel in Cape Town is seeking a skilled and motivated
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Chef de Partie

We are seeking an experienced Yacht Chef with a strong background in Mediterranean and Italian cuisine to join a private yacht in Qatar. The ideal candidate should have 3-5 years of experience in the GCC region and be sk

Duties:
 
Maintain control of stocks in area of responsibility
Maintain health, hygiene and safety requirements
Control quality, quantity and cost price of all dishes prepared in area of responsibility
Ensur

Duties and responsibilities include but not limited to: 
 

• Preparation of cold and hot dishes
• Cooking, plating/packaging with attention to detail and presentation
• Stock control - stock co
  
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  Senior Chef De Partie

Key Responsibilities:

• Take ownership of a designated section of the kitchen, ensuring it runs smoothly and efficiently during service.
• Prepare, cook, and present high-quality dishes in line with the estate’s cul
  
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  Chef de Partie

Duties: 
 
Following recipes and ensuring dishes are prepared to the required standard.
Ensuring cleanliness, organization, and inventory control within their station.
Supervising and traini

Kendrick Recruitment is currently seeking passionate and driven Ch

Kendrick Recruitment is currently seeking a passionate and dedicated

Kendrick Recruitment is seeking a <

Kendrick Recruitment is currently seeking a Chef de

Kendrick Recrui