Franschhoek: Pastry Chef / Baker posted by Kendrick Recruitment
Posted on 2025-08-28 00:00:00
Employer | Kendrick Recruitment |
---|---|
Category | Other Tourism/Hospitality |
Location | Western Cape / Franschhoek |
Job Summary
Kendrick Recruitment is currently seeking a skilled and passionate Pastry Chef / Baker for a prestigious luxury estate situated in the heart of Franschhoek. This is an exceptional opportunity for a creative and detail-oriented culinary professional who takes pride in crafting high-quality pastries, breads, and baked goods within a refined hospitality environment.
Key Responsibilities:
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Prepare a wide range of pastries, breads, desserts, and baked items to the highest standard
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Assist in the design and development of dessert menus and bakery offerings
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Ensure consistency in taste, quality, and presentation across all baked items
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Manage baking schedules to ensure timely preparation and delivery
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Maintain cleanliness and hygiene standards in the pastry and baking section
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Oversee stock control and assist in ordering baking supplies as needed
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Work closely with the Head Chef and kitchen team to align with overall culinary goals
Requirements:
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Minimum 3 years experience in a similar pastry or baking role within a luxury environment
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Formal culinary or patisserie training preferred
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Strong technical skills in baking and dessert preparation
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Creative flair with a keen eye for detail and presentation
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Ability to work independently as well as part of a team
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Willingness to work shifts, weekends, and public holidays as required
This role offers the chance to contribute to a high-end culinary experience in a renowned estate setting. Candidates who meet the above criteria and have a passion for pastry and baking are encouraged to apply.
Please note: Only shortlisted candidates will be contacted.
Click Go Apply to apply online!
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