Job Description
- Matric – coupled with chef / culinary arts diploma
- 5+ years in a similar role (restaurant bistro style)
- Computer literate – MS Office Suite
- Fluent in English and Afrikaans
- Own reliable transport (may need to assist at other restaurants)
Competencies:
- Leadership skills
- Excellent communication skills
- Creative and passionate
- Strong plating / garnishing skills
- Organized
- Multi-tasking ability
- Numerical skills
- Attention to detail
- Customer centric
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