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South Africa: Events And Promotions Manager – 4* Resort Secunda posted by Hospitality Exchange

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Job Description

Job Purpose To effectively plan, manage and execute the Resort promotions and events (including Hotel, Casino and Convention areas) in accordance with the group standard. To target relevant markets, deliver superior revenue results within budget, and create an exciting and engaging environment for resort guests. Qualifications Grade12 Relevant Degree or Diploma Minimum Requirements • A proven track record in a similar role • At least 5 years’ experience in a Marketing management role, preferably in the gaming, hospitality, or entertainment industry • Excellent communication and interpersonal skills • Be proficient in MS Office 365, including above average computer and presentation skills • Ability to interact with people at all levels • Innovation and creativity, with attention to detail is a key attribute of this position. • Good organizational and administrative skills • Be a team player with a can-do attitude • Be emotionally mature in working under pressure • Be analytical thinker • Be prepared to do shift work • Operationally required to work in a smoking environment. • Will be required to obtain a Gaming Board License from the relevant provincial gaming board Main Responsibilities • Develop and implement casino and hospitality promotions, competitions, and activations. Excellence in promotional execution is a key metric of the role and requires: o Business Intelligence integration and reporting o Involvement in Management and sound marketing principle Plan a relevant and financially viable entertainment calendar aimed at relevant target markets with the aim of: o Effectively increasing footfall on complex o Ensuring effective conversion strategies to increase gaming (this also applies to music concerts, shows, entertainment, family holiday programmes, sporting events, festivals etc.) • Implement and manage the Rewards Programme, including: o collateral, awareness, promotional strategies, events and entertainment strategies, local partnerships, customer relationship management and fulfilment. • Be involved and champion communication of CSI initiatives and related Public Relations (including social media). PLEASE DO NOT APPLY UNLESS YOU HAVE ALL THE EXPERIENCE LISTED ABOVE. Applicants who do not have the specific experience required, will not be contacted or corresponded with. 1. Submit an updated CV in MS Word format, starting with your current role, along with a headshot taken in the last 6 months. 2. Applicants must provide any additional information requested by Hospitality Exchange within 24 hours, including contactable referees being direct previous superiors, as consent to contact for references. 3. Only South African Nationals are eligible

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How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

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Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.


This information provides general career guidance. Actual salaries and requirements vary by employer.



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