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South Africa: Sous Chef – Luxury Country Hotel – United Kingdom | Pp posted by Kendrick Recruitment

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Job Description

Sous Chef | Luxury Country Hotel United Kingdom £45,000 – £50,000 per annum Discounted accommodation (~£600/month) Kendrick Recruitment is seeking a talented Sous Chef to join a luxury 17-room country hotel in the UK, delivering a Michelin-star-level, farm-to-table dining experience. This is a hands-on role ideal for a creative, detail-driven chef passionate about fine dining and local produce. Key Responsibilities Support the Executive Chef in daily kitchen operations Prepare and present high-end, seasonal dishes Maintain exceptional hygiene, food safety, and kitchen standards Assist with staff supervision, training, and scheduling Contribute to menu development using locally sourced ingredients Requirements Proven experience in a luxury or Michelin-level kitchen Strong passion for farm-to-table cuisine British passport required Excellent leadership, organization, and culinary skills High attention to detail and love for fine dining ⏳ If you do not hear back within two weeks, please consider your application unsuccessful.



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