Because every unforgettable dining experience deserves exceptional service. At The President Hotel, we know that it takes more than just great food and fine wine to create memorable experiences, it takes passionate people who love what they do. Our Waitrons are the ones who bring warmth, personality, and seamless service to every table, turning meals into moments worth remembering. The President Hotel is entering an exciting phase of growth and transformation, and we are creating new opportunities for Waitrons to join our Food & Beverage team. These are newly created roles, part of our journey forward as we expand and elevate our service. If you thrive in a fast-paced, luxury environment and take pride in delivering world-class service, wed love to meet you. What Were Looking For Were looking for service-driven professionals with passion, energy, and a genuine love for people. The ideal Waitron will have: A valid South African ID or work permit At least 2 years recent experience in a hotel or upmarket restaurant A Matric certificate (Grade 12) Strong knowledge of food and beverage service standards A polished appearance, reliability, and punctuality Excellent communication and interpersonal skills The ability to stay calm and confident in a busy environment Flexibility to work evenings, weekends, and public holidays A team spirit and a guest-first mindset What Youll Do Be the face of hospitality by welcoming guests with warmth and professionalism Guide guests through menus, recommend specials, and create dining experiences tailored to their needs Deliver food and drinks with attention to detail, ensuring every plate and pour is perfect Keep the dining space looking as polished and inviting as the service you provide Anticipate guest needs before they ask, and handle queries with genuine care and confidence Create opportunities to delight by upselling dishes, wines, and experiences that elevate their visit Support your team in high-energy moments, keeping the rhythm of service smooth and seamless Uphold the highest hygiene, safety, and service standards so every guest feels at ease Why The President? Here, service is more than a task, its about connection. By joining The President team, youll be part of a culture that values passion, individuality, and growth. In return, well recognise your talent with competitive salaries, thoughtful benefits, and a workplace that inspires. Set in the heart of Bantry Bay, between Cape Towns vibrant city life and the Atlantic Ocean, The President offers 349 stylish rooms and apartments, breathtaking views, a palm-lined infinity pool, world-class dining, and state-of-the-art event venues. Its not just a place to work, its a place to shine. Applications Closing date: 16 October 2025. Please submit your CV online. We carefully review all applications. If you dont hear from us within two weeks of the closing date, please know that while we cant take everyone, we truly appreciate your effort and interest in joining our team. Well also keep your CV on file for future opportunities, and hope to welcome you to The President family in the future. Preference will be given to candidates who meet the requirements of our Employment Equity Plan.

The President Hotel is entering an exciting phase of growth and transformation, and we are creating new opportunities for Waitrons to join our Food & Beverage team. We are seeking professional and service-driven Waitrons to deliver world-class dining experiences at The President Hotel. The ideal candidates will have recent experience in hotels or upmarket restaurants, excellent guest service skills, and the ability to thrive in a fast-paced, luxury environment. Experience & Requirements South African citizen with a valid ID (non-negotiable) At least 2 years experience in a hotel or upmarket restaurant within the last 2 years No employment gaps longer than 5 months unless valid reasons are clearly provided Strong knowledge of food and beverage service standards Excellent communication and interpersonal skills Professional appearance, punctuality, and reliability Ability to work flexible shifts, including evenings, weekends, and public holidays Team player with a guest-first mindset Duties & Responsibilities Provide attentive, professional food and beverage service in line with hotel standards Take guest orders accurately and deliver food and beverages promptly Ensure tables, service stations, and dining areas are clean, well-presented, and fully stocked Handle guest queries, requests, and complaints with professionalism and care Upsell menu items, wine, and specials to maximise revenue and guest experience Support colleagues and supervisors in delivering seamless restaurant and banqueting operations Ensure compliance with hygiene, health, and safety regulations at all times Important Application Notes Applications that do not meet the critical requirements (South African citizenship, recent hotel/upmarket restaurant experience, and valid employment history) will not be considered Ensure your CV is 100% updated All applicants will attend a virtual introduction interview About the Hotel The President Hotel is on a journey to be recognised as a true luxury destination. Our purpose: to create and inspire memorable experiences. Our vision: to become Cape Towns most loved hotel. Set in the heart of Bantry Bay, between Cape Towns vibrant city life and the Atlantic Ocean, the hotel offers 349 stylish rooms, suites, and apartments, breathtaking views, a palm-lined infinity pool, world-class dining, and state-of-the-art conference and event venues. The property provides an iconic working environment where excellence meets opportunity. Application Process Closing date: 16 October 2025 Online Applications PLEASE NOTE We are committed to our Employment Equity Plan in all appointments. Once the advert has closed, well carefully review all applications and be in touch with shortlisted candidates. If you dont hear from us within two weeks of the closing date, please know that your application was not successful this time but we truly appreciate your interest in joining our team.