Stellenbosch: Restaurant General Manager – Trendy Upmarket Stellenbosch Winehouse posted by HotelJobs

This modern upmarket RESTAURANT and WINEHOUSE is a key attraction and popular destination for a wide clientele in the heart of Stellenbosch. Offering something for everyone with distinct culinary highlights on the main menu with more relaxed tapas style menus served with cocktails at craft beer counters, this is one of the most unique eat out hot spots in town according to DinePlan & Trip Advisor readers. ProStaffSelect are in search of a hands-on, highly organised and financially minded Restaurant GM to oversee daily operations of this big and VERY BUSY operation. REQUIREMENTS: Strengths in managing and controlling staff Strong knowledge of signature wines, artisan beers and trending alcoholic beverages Proven ability in managing stocks, financial profitability and GP targets Ability to drive, train and motivate quality service standards to ensure exceptional guest experience Highly efficient and up-to-date on Point of Sale and operating Systems Effective and efficient communicator in collaborating joint efforts with the Head Chef and owners Self-motivated to reach personal targets and incentives