Job Description
PLEASE NOTE: This is a fixed term contract.
Candidate requirements:
- Grade 12, hospitality certificate will be a plus
- Preferably 1- 2 years of previous hostess experience
- Understanding of restaurant etiquette
- Experience in managing reservations
- Able to work in a team
- Demonstrable exceptional customer-service skills
- Excellent communication skills (via phone and in-person)
- Strong organizational skills with the ability to monitor the entire dining and bar area
- Availability to work within opening hours (e.g. evenings, public holidays, weekends)
- Good physical condition to walk and stand during an entire shift
- Comfortable in dealing with very distinguished clientele
- Able to handle a high-pressure environment
- Must be well-presented and have an enthusiastic personality
- Candidates must reside in Stellenbosch or the close surrounding areas and have own, reliable transportation to/from work
Candidate responsibilities:
- Welcome guests to the venue
- Escort guests to assigned dining or bar areas
- Manager reservations
- Provide menus and announce waiter/waitress name
- Greet guests upon their departure
- Coordinate with wait staff about available seating options
- Maintain hostess desk clean and tidy
- Cater to guests who require extra attention (e.g. children, elderly)
- Answer incoming calls and address guests’ queries
- Assist with wait staff as needed
This is a live-out position. Candidate must submit a 2-minute video and explain why they are the best fit for this role.
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