Job Description
About the Role
We are seeking an experienced Field Guide to join our team at Unspecified’s Thabazimbi Lodge. As a key member of our Guides and Safari department, you will be responsible for ensuring the overall operation runs smoothly, providing exceptional guest experiences, and maintaining high standards of safety and customer relations.
Key Responsibilities
- Follow all procedures for maintaining the overall operation of the Guides and Safari department
- Perform all Field Guide functions according to the standards
- Conduct guest introductory and safety orientations, guided game drives, and interpretive bush walks
- Practice proficient and safe weapon handling as directed
- Contribute to lodge social media platforms with relevant and appealing information
- Assist with incident handling in the event of emergency / evacuation
- Collect and communicate guest information prior to arrival
- Report all guest complaints to your Head of Department/Management immediately
Requirements
- Level 2 full trails with FGASA Nature Site Guide NQF4 and Trails Guide qualification ARH
- Rifle Proficiency
- First Aid Level 1
- Drivers License and Pr-DP
- Previous experience as Field Guide at a Luxury Safari Lodge
Qualifications
- None specified
Salary & Benefits
- Not mentioned in the original job description
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Catering / hospitality Jobs in Waterberg
The hospitality and catering industry in Waterberg, South Africa, is a dynamic sector that typically offers a range of job opportunities for those passionate about delivering exceptional customer experiences. Generally, the industry is known for its seasonal fluctuations, with peak demand during tourist seasons and slower periods during off-peak months. However, this can also present opportunities for career advancement and development.
Typically, salaries in catering and hospitality positions vary widely depending on factors such as experience, company size, and industry sector. Broadly speaking, entry-level positions often fall within the range of R20 000 to R40 000 per annum, while more senior roles can command salaries ranging from R60 000 to R100 000 or more. However, it’s essential to note that these figures are only a general guide and may not reflect actual salaries for specific job openings.
Common skills required for catering and hospitality roles in Waterberg include excellent communication and interpersonal skills, ability to work effectively under pressure, and knowledge of food safety and hygiene protocols. Typically, candidates with prior experience in the industry, as well as those with a degree or diploma in hospitality management, hospitality studies, or a related field, are often considered for senior roles.
The industry is often dominated by sectors such as tourism, agriculture, and events management, which commonly employ catering and hospitality professionals. Financial services sector companies may also offer opportunities in this field, particularly if they have on-site restaurants or event facilities. Additionally, many hotels, lodges, and game reserves operate in the region, providing a range of job openings for those interested in working in the hospitality industry.
For those looking to advance their careers in catering and hospitality, there are often opportunities for training and development programs, as well as mentorship schemes. Typically, career progression paths involve taking on increasingly senior roles within a company, while also pursuing additional education or certifications to enhance skills and knowledge.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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