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Gravelotte: Trails Guide and Chef Couple

Gravelotte: Trails Guide and Chef Couple

Posted on 2025-06-28 00:00:00

Job Summary

A unique opportunity awaits an experienced and passionate couple to join a small wilderness camp in the heart of a Private Big 5 Game Reserve, renowned for its exclusivity, biodiversity, and conservation ethos. The ideal candidates will work in tandem to deliver a world-class safari and guest experience, combining warm hospitality, immersive guiding, and great food. Both parties will share managerial responsibilities. Trails Guide: Minimum Nature Site Guide NQF2 Valid PrDP, First Aid Level 1, DEAT-registered. Minimum 23 years’ experience in a similar Big 5 reserve. Rifle competency with ARH qualification and own rifle Well-presented, personable, and passionate about conservation and wildlife education. Strong communication and storytelling skills. Conduct daily game drives, guided walks, and immersive nature experiences Share in-depth knowledge of the flora, fauna, history, and ecology of the region. Ensure guest safety and satisfaction at all times, delivering engaging and educational bush experiences. Contribute to lodge hosting duties, guest engagement, and conservation efforts. Chef: Minimum 3-5 years’ experience as a Head or Sous Chef in a lodge or big 5 game environment. Culinary qualification preferred. Strong knowledge of food costing, menu planning, and kitchen hygiene standards (HACCP or similar). Excellent leadership and communication skills. Design and deliver high-quality, seasonal menus. Oversee the entire kitchen operation, including stock control, hygiene and budgeting. Ensure all meals cater to various dietary requirements and enhance the guest experience. Plan meals aligned with game drives and guest itineraries. Shared Responsibilities: Oversee general maintenance of the camp facilities and equipment, ensuring high standards of cleanliness and functionality. Implement and enforce standard operating procedures (SOPs). Assist with food and beverage service, housekeeping, and front-of-house operations. Handle administrative tasks, including guest information, stock takes, and FOH reports. Ensure a seamless and welcoming guest experience with a focus on service excellence. Supervise support lodge staff. Package & Benefits: Competitive salary (based on experience and qualifications). Live-in position with private accommodation for a couple. Work in a pristine Big 5 wilderness with a small, close-knit team. Contribution to conservation and eco-tourism in a reserve committed to sustainability.

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