Bela Bela: Pastry Chef/CDP-Luxury 5* Lodge posted by Bright Placements (PTY) Ltd
Posted on 2025-09-13 00:00:00
Employer | Bright Placements (PTY) Ltd |
---|---|
Category | Chef/Cook/Kitchen Manager |
Location | Limpopo / Bela Bela |
Job Summary
An exciting opportunity has opened for a talented Pastry Chef de Partie to join the culinary team at our luxury property. We are looking for a creative, detail-oriented professional with a passion for pastry who thrives in a fast-paced kitchen and is eager to contribute to exceptional guest experiences.
Key Responsibilities:
- Assist in the preparation and production of high-quality pastries, desserts, and baked goods
- Work closely with the Pastry Sous Chef and Head Chef to deliver menus that reflect creativity and consistency
- Ensure all products meet the highest standards of presentation, taste, and texture
- Maintain hygiene, safety, and cleanliness in accordance with HACCP and kitchen regulations
- Monitor stock levels and assist in ordering and inventory control
- Contribute ideas for menu development and seasonal offerings
- Train and mentor junior team members when required
Requirements:
- Proven experience as a Pastry CDP or in a similar pastry role within luxury hotels, resorts, or fine dining restaurants
- Strong technical skills in pastry, baking, and dessert preparation
- Creativity and passion for developing innovative and visually stunning desserts
- Excellent time management and ability to work under pressure
- Knowledge of food safety, hygiene, and HACCP standards
- Relevant culinary qualification or equivalent experience
What We Offer:
- Competitive remuneration package
- The opportunity to work with a skilled and passionate culinary team
- Career development and growth within a luxury hospitality group
- A supportive and inspiring environment where creativity is encouraged
If you are a pastry professional eager to showcase your skills in a world-class kitchen, we would love to hear from you.
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