Centurion: Waiter – Centurion posted by HotelJobs

Description Waiter Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash up bills and ensure that the correct amount has been paid. Administer change to tables if needed Skills and Competencies Endurance to walk and stand for long hours. Flexible work hours. Ability to remain calm and professional with difficult customers. Excellent interpersonal skills. Coordination to carry plates or trays without dropping anything. Trustworthy and Reliable Have good personal hygiene Qualifications Grade 12 2 – 5 years experience in a similar role. Corporate; professional table service in an upscale environment. Culinary qualification would be advantageous