Job Description
About the Role
African Echoes Recruitment is seeking an experienced Senior Head Guide to lead our guiding team at a Big 5 Game Lodge in Pilanesberg, North West. As a key member of our management team, you will be responsible for delivering exceptional wildlife experiences and ensuring top-tier guest satisfaction.
Key Responsibilities
- Lead and manage the guiding department and daily operations
- Conduct game drives and guided bush walks to a high standard
- Ensure guest safety and exceptional experiences at all times
- Mentor, train, and develop junior guides
- Maintain guiding vehicles, firearms, and equipment
- Oversee guiding schedules and team performance
- Ensure compliance with safety standards and lodge procedures
- Uphold conservation principles and ethical guiding practices
- Work closely with lodge management to enhance guest experience
Requirements
- RSA ID and legal residence essential
- FGASA Level 2 (or higher preferred)
- Lead Trails Guide qualification essential
- Advanced Rifle Handling (ARH)
- Valid PDP (Professional Driving Permit)
- Valid First Aid certification
- Proven experience as a Senior / Head Guide in a Big 5 environment
Qualifications
- Formal education/certifications not specified.
Salary & Benefits
Not mentioned.
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Catering / hospitality Jobs in ZA
The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.
When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.
Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.
The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.
Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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