Cape Town Region: Gm – Boutique Hotel & Restaurant posted by Tanya Serra Food, Wine, Hospitality Recruitment

This boutique hotel and its award-winning fine dining restaurant in Cape Town is seeking dynamic GM – This is a place where you can lead a high-performing team, shape an unforgettable guest experience, and be part of a community that values heart as much as head. You’ll be the visible anchor of the property — hosting guests with natural warmth, working shoulder-to-shoulder with your team, and guiding the business with both wisdom and a lightness of touch. REQUIRED SKILLS AND EXPERIENCE Diploma or Degree in Hospitality Management or Business Administration Minimum 10 – 15 years of hospitality experience, with 5 in senior leadership Proven track record in luxury boutique hotels and/or fine dining environments Deep understanding of Cape Town’s tourism and culinary market Familiarity with PMS, POS, and revenue management systems Valid driver’s license and ability to work flexible hours, including weekends Strategic thinking with hands-on operational ability Strong financial literacy and commercial acumen Guest-centric mindset with luxury service orientation Leadership, motivation, and people development skills Calm and solution-driven under pressure Excellent verbal and written communication High emotional intelligence and stakeholder engagement capability