East London: Cost Analyst posted by Profile Personnel

We are seeking a detail-oriented Cost Analyst to join our finance team. You will play a key role in analysing and managing food costs, maintaining the bill of materials, and preparing variance reports. Your work will support accurate financial reporting and operational efficiency across multiple restaurants.

Key Responsibilities

• Analyse daily food costs per restaurant, including missing stock and damages, and report findings to relevant operational teams.

• Investigate and resolve food cost variances.

• Analyse stock transfers and calculate actual versus theoretical food costs.

• Maintain and update the Bill of Materials (BOM) with ingredient costs, new products, and selling prices.

• Collaborate with operations, marketing, supply chain, and finance teams to ensure accurate reporting and alignment on cost strategies.

• Assist in identifying process improvements to enhance cost control and operational efficiency.

Required Skills & Competencies

Technical / Functional:

• Fluent in English (spoken and written).

• Strong numerical and analytical skills.

• Proficient in Excel, ERP systems, and reporting tools.

• Knowledge of cost control, budgeting, and forecasting.

• Understanding of procurement, supply chain, and vendor management.

• Familiarity with regulatory compliance, food safety standards, and internal controls.

Behavioural / Soft Skills:

• Excellent attention to detail and integrity in reporting.

• Strong communication and collaboration skills.

• Time management and planning abilities.

• Coaching and development of operational teams.

• Analytical thinking and problem-solving.

• Goal-oriented and accountable.

Qualifications & Experience

• Matric certificate required. Diploma or Certificate in Finance mandatory.

• B.Com Finance preferred.

• Previous experience in a business finance role.

• Experience in the Quick Service Restaurant (QSR) industry is an advantage.

Work Environment

• Primarily office-based with interaction across multiple restaurant operations.

• Collaborative team environment with opportunities to influence operational efficiency.

Should you wish to apply please email your CV to .za

Only shortlisted candidates will be contacted. Should you not receive a response within 14 days please consider your application unsuccessful. We will keep your CV on our database for any other relevant roles that may arise.