| Date | 2024-06-22 |
|---|---|
| Job Title | Banqueting Manager |
| Employer | More Information |
| Salary | |
| Category | Catering Hospitality |
| Location |
Eden / George |
Job Summary
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting applications for a Banqueting Manager . We are looking for someone with drive and passion for the industry and with the ability to lead the team to maintain the Leading Hotel of the Worlds standards. The ideal candidate will be a good communicator, friendly, guest centric and have good financial acumen. A minimum of Grade 12 or equivalent, a valid drivers license, computer literate on MS Office, with 2 years experience in a F&B or Banqueting and Events Management position in a 4 or 5 environment are essential in order for you to be considered for this position. You must be able to work in a fast paced environment and have a passion for working with people. A Diploma in Hospitality, knowledge of SAP would be advantageous. Duties include, but are not limited to: Manage and facilitate all conference & banqueting events to prescribed ensure client satisfaction is maintained at all times; Cost management revenue generation, cost control, float checks, stock costs, assist with budgets, maximise usage of Conference & banqueting facilities; Administration SAP reports, logging incidents, OE reporting; Operational management customer liaising, Execution of functions, facilitate with function sheets, delegation and control of staff; People management motivate staff, adequate staffing, IR, performance appraisals; Stock control OE stocks & Beverage stocks, maintain & control stock and PARR levels, Reduce/Eliminate losses. If you believe you have suitable experience and qualifications, please apply online. Application Process: Closing date: 30 June 2024 How to apply:
Banqueting Manager position available in Eden, George. This job position was posted by . The job has been posted on 2024-06-22 in the Catering Hospitality category
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