<p><strong>A stylish beachfront boutique Hotel</strong></p><p>Are you a passionate hospitality professional with a flair for leadership and creating unforgettable dining experiences? Were looking for a dynamic Restaurant Manager to join our team.</p><p> </p><p>What Youll Do:</p><ul><li><p>Oversee daily restaurant operations with a hands-on approach</p></li><li><p>Lead, motivate, and train the service team to deliver exceptional guest experiences</p></li><li><p>Manage reservations, guest relations, and ensure service excellence at all times</p></li><li><p>Control costs and drive revenue through smart planning and upselling strategies</p></li><li><p>Ensure compliance with health, safety, and hygiene standards</p></li></ul><p>What Were Looking For:</p><ul><li><p>Previous experience in restaurant or F&B management (minimum 23 years)</p></li><li><p>Strong leadership, communication, and problem-solving skills</p></li><li><p>A passion for hospitality and guest satisfaction</p></li><li><p>Ability to work flexible hours, weekends, holidays and evening events</p></li><li><p>Solid understanding of stock control and financial reporting</p></li></ul><p> </p>