Job Overview: As a Reservationist, you will play a crucial role in the hotel`s success by managing reservations efficiently and providing exceptional customer service to guests. You will be responsible for handling inquiries, processing bookings, and ensur
Search Results for: catering hospitality
Job Opportunity: Back of House Manager (Store Manager/Stock Control) Location: Northern Suburbs, Johannesburg Salary: R15,000 – R18,000 (negotiable) Join our premier restaurant team as a Back of House Manager where you’ll oversee inventory and stock contro
Job Opportunity: Sous Chef – Premier Restaurant Group Location: Northern Suburbs, Johannesburg Salary: R15,000 – R18,000 (negotiable) We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect for a dedicated chef wi
We are looking for a pastry chef with experience in specialty cakes and icing to join a coffee shop and bakery in Hillcrest. A premiere coffee shop that offers fantastic food and cakes, along with catering services for all occasions. Our Client prides them
Job Opportunity: Group Operations Chef Location: Northern Suburbs, Johannesburg Salary: R40,000 – R60,000 Responsibilities: Oversee the operations of five premier restaurants, managing kitchen staff and coordinating with head chefs. Lead menu planning and
Job Opportunity: Junior Front House Floor Manager Location: Northern Suburbs, Johannesburg Salary: R15,000 - R18,000 (negotiable) Responsibilities: Support the front-of-house team with training, scheduling, and daily task delegation. Assist in managing ser
Our client is looking for an energetic and vibrant Project Manager to manage a Private School in Gauteng. You will be required to take overall responsibility for the management of the operation. Minimum requirements: Tertiary qualification in Hospitality s
Laundry Manager Full-Time Opportunity An exciting opportunity exists for a motivated and organised Laundry Manager to lead a high-volume laundry facility serving seven healthcare institutions. This position requires someone with a knack for process managem
Responsibilities: Setting up tasting area Presenting tutored wine tastings Cellar tours Ensure presentation, quality and temperature of all drinks are correct Processing wine orders Ensuring that there is enough stock and equipment, stock collection and re
Job Title: Commis Chef Location: Northern Suburbs, Johannesburg Salary: R8,000 – R10,000 (negotiable) We are looking for a talented Commis Chef to support our high-end kitchen team. This role is perfect for a dedicated chef with a passion for culinary exce
Key Responsibilities: Guest Service Greet guests warmly and ensure they are seated promptly. Take orders and provide recommendations based on guest preferences and menu knowledge. Ensure that all guest requests and dietary requirements are met promptly and
Job Type: Permanent Kindly provide food portfolio pictures on your job application Job requirements: 5-7 years relevant experience in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well-spoken and pres
Job Type: Permannt Company Offer: Salary Live-In Accommodation Skills / Requirements: Must have a formal hospitality qualification with at least 3 years experience as a duty manager within a 4/5 star Hotel. Computer literate: must be proficient on Opera a
Job Type: Permanent Company Offer: Salary Live-In Accommodation Job Requirements: Micros System Experience required 3 years experience in a management position in a restaurant / hotel Polite, friendly person with a strong personality that can think on the
Job Type: Permanent Company Offer: Salary Live-in Accommodation Requirements & Skills: Micros point of sales essential. Minimum of 2-3 years experience in a management position in a similar property Polite, friendly person with a strong personality that c
Job Type: Permanent Job Requirements: 5-7 years relevant experience in a formal Restaurant / Hotel 4/5star. Strong personality that can think on their feet and work under pressure. Well-spoken and presented individual. Leader with good management skills Cr
Job Type: Permanent Job Requirements: Previous experience on micros would be an advantage Must Have excellent communication skills Salary market related Meals and accommodation offer Banqueting Waiter - Live-In position available in Gauteng, Johannesburg.
Job Type: Permanent Company Offer: Salary Live-In Accommodation Job Requirements: Minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years experience in an Operations Management position in a 4/5 Star Hotel Should be experienced wi
Job Type: Permanent Salary Offer: Negotiable on experience Position Requirements: The successful candidate must have at least 3-5 years relevant experience within a professional restaurant of 4/5 Star Hotel/Lodge. Must be able to work fast and effectively
Location: Paarl Start Date: ASAP Position Requirements: 2 year Beauty Diploma preferably CIDESCO, SAAHSP and/or ITEC Minimum of 3 - 4 years spa experience Mature and responsible Passionate and target driven Well-groomed to present the brand Strong verbal a
Location: Waterfront Start Date: ASAP Job Requirements: 2 year Beauty Diploma preferably CIDESCO, SAAHSP and/or ITEC Minimum of 2 years spa experience Mature and responsible Passionate and target driven Well-groomed to present the brand Strong verbal and w
Job Requirements: Minimum of 3 years experience in a CDP chef position in a fine dining environment Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Must have grade 12. Must be able to work
Position Requirements: Opera System Experience required, for a minimum of 2 years. 3 years experience in a hotel reception Polite, friendly person that can think on their feet. . Well-spoken and presented individual. Strong administration skills Grade12 an
Skills & Education: Micros point of sales essential. Minimum of 2-3 years experience in a management position in a similar property Polite, friendly person with a strong personality that can think on their feet. Well spoken and well presented individual. S
Job Type: Permanent Basic salary: Negotiable on experience The successful candidate would be required to meet, greet and seat guests, answer and direct telephone calls, make and follow up on bookings and do the daily cash ups of the restaurant session. Req
Skills: 1. Proficiency in grilling a variety of meats, seafood, and vegetables. 2. Attention to detail to ensure food is cooked to the right temperature and doneness. 3. Ability to work well under pressure and in a high-volume kitchen environment. 4. Excel
Job Type: Permanet Please provide a picture and references with your job application Position Requirements: 3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure.
Job Type: Permanent Position Requirements: Minimum of 3 years experience in a pastry position in the kitchen Strong personality that can think on their feet and work under pressure. Strong leader who have been in charge of employees before. Must have grade
Job Type: Permanent Salary Offer: Negotiable on experience Company Offer: Live-In Accommodation 3 Meals per day included Must be willing to relocate Position Requirements: Must have Grade 12 4-5 years```` relevant experience Previous experience on Micros
Location: Milnerton Start Date: ASAP Position Requirements: 2 year Beauty Diploma preferably CIDESCO, SAAHSP and/or ITEC Minimum of 2 years spa experience Mature and responsible Passionate and target driven Well-groomed to present the brand Strong verbal a
Job Type: Full-Time Basic Salary: Negotiable R16k - R20K Live-in accommodation Job Offer: 2 years Permanent Contract Flight ticket Transportation from the Resident to Work Medical Insurance Cover Visa No commisions included Position Requirements: 2 yea
Job Type: Permanent Start Date: ASAP Location: Franschhoek - Western Cape Shifts Hours: 8-5, 9-6, 10-7, 11-8 Job Requirements: 2 year Beauty Diploma preferably CIDESCO, SAAHSP and/or ITEC Minimum of 2 years spa experience Mature and responsible Passionate
Job Type: Permanent Requirements: Grade 12 Formal Chef qualification would be an advantage 3-4 years relevant experience in a professional kitchen Expereince in Hot Section in a professional kitchen Must be able to work under pressure and must be willing t
Job Opportunity: Operations Chef – Premier Restaurant Group Location: Northern Suburbs, Johannesburg Salary: R45,000 – R50,000 (negotiable) Join our premier restaurant group as an Operations Chef to oversee the daily culinary operations across 5 upmarket l
Job Type: Permanent Requirements: Minimum of 3 years experience in a Chef de Partie position within a 4/5 Hotel / Guest House Polite, friendly and organised person with a strong personality that can think on their feet Well-spoken and well-presented indivi
Jop Type: Permanent To apply, please submit your resumes, along with a cover letter detailing your relevant experience and why you are the ideal couple for this position. Responsibilities for the Hunting Lodge Management Couple will include: Professional H
Jop Type: Permanent Requirements: Matric Hospitality Degree / Diploma will be an advantage. Extensive knowledge of food and beverage items Minimum 3 Years experience in a management position Previous experience in a store management/logistics management po
Job Type: Permanent Responsibilities: 1. Oversee all kitchen operations, including food preparation, cooking, and plating. 2. Ensure that food quality and presentation meet company standards. 3. Manage kitchen staff, including hiring, training, and schedul
We are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular fare that delights our guests. RESPONSIBILITIES: Ens
We are seeking energetic, passionate, and driven young talent to join a national fast food franchise brand as Restaurant General Managers with previous experience in same industry. Applicants are required to meet the following criteria: Grade 12 with terti
SPA MANAGER V&A WATERFRONT - Cape Town - Western-Cape (ZA) Starting Date: A.S.A.P TRADING HOURS & SHIFTS: Monday - Friday 09:00 - 19:00 (open/close shift) Saturday 09:00 - 17:00 Sunday CLOSED - may change based on seasonal or operational requirements REPOR
We have an exciting opportunity for a Hotel Reservationist to join a dynamic hotel team. The ideal candidate is professional and engaging with excellent interpersonal skills. Requirements: A relevant qualification in a hospitality field is preferred. Relev
Role Overview: As Head Guide, you will oversee the guiding operations, ensuring all guests enjoy educational, safe, and immersive experiences in the heart of the African wilderness. This role requires a blend of leadership, expertise in wildlife, and a com
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi
Are you a culinary mastermind with a passion for excellence? We are looking for an experienced Head Chef to lead our kitchen team in the heart of Sandton Key Responsibilities: Design and create innovative, high-quality menus Manage food preparation, presen
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi
Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch. As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities. If you
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, thi
Our client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch. As a Commis Chef you will need to assist the Head Chef and other Senior Chefs. Requirements: Culinary Ce
Our client is one of the most prestigious wineries in the world, and they are looking for a Demi Chef to join their team in Cape Town - Stellenbosch. As a Chef De Partie you need to amaze the patrons of our establishment with excellent cooking according to