A vacancy for the position of Junior Restaurant Manager has opened up at an established caf / restaurant located in Fourways. Candidates with a minimum of two year`s experience in restaurant management will be considered. The ideal candidate will be capabl
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Busy modern Restaurant / Bar in Pretoria East is looking for a Senior Kitchen Manager / Head Chef. Looking for individuals with 6+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be
Join Our Team as a Car Rental Agent! We`re looking for a dedicated and organized Car Rental Agent to join our dynamic team and play a key role in ensuring smooth and efficient car rental operations. Key Responsibilities:Manage the complete contract adminis
A Senior Management position is available at a South African Restaurant Group in Lubumbashi, Congo. Candidates with over 6 years of Restaurant management experience will be considered. Strong general management skills are required to oversee both front and
Trendy Restaurant in Fourways is looking for a Senior Manager. Candidates with 6+ years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete Restaurant front and back of hou
Leading Restaurant in Rosebank is looking for a junior front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong knowledge of Restaurant floor management. Candidates with 4+ years management experience in Restaura
A bustling Italian caf restaurant in Centurion is seeking an experienced senior front of house manager. Candidates should possess at least six years of experience in a high-volume restaurant setting, along with a deep understanding of restaurant floor mana
Key Responsibilities:Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production.Supervise, train, and motivate kitchen staff, ensuring they adhere to food safety standards, recipes, and port
Key Responsibilities:Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to hotel recipes and standards.Work independently during the overnight shift to ensure timely production and preparation for the next day’s se
Key Responsibilities:Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest standards of quality, consistency, and presentation.Develop and execute creative pastry menus and seasona
Key Responsibilities:Create and serve a wide variety of cocktails, both classic and signature, in accordance with the hotel’s standards.Maintain a high level of drink presentation, ensuring each cocktail is beautifully prepared and served.Engage with
Key Responsibilities:Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of quality and consistency.Assist the Executive Chef in menu planning, including designing seasonal menus and specials that
Key Responsibilities:Assist with administrative duties such as managing schedules, processing orders, and maintaining documentation for the food and beverage department.Maintain accurate records of stock levels, inventory orders, and supplies for both fron
Key Responsibilities:Prepare and serve a variety of hot and cold beverages, including espresso drinks, brewed coffee, tea, and specialty beverages.Provide excellent customer service by greeting and engaging with guests in a friendly, professional, and effi
Key Responsibilities:Assist the Restaurant Manager in overseeing daily restaurant operations, ensuring a smooth and efficient service.Supervise and train front-of-house staff, ensuring adherence to service standards and protocols.Monitor and maintain resta
Key Responsibilities:Supervise and manage the front-of-house food and beverage operations, ensuring smooth and efficient service delivery.Lead, train, and develop a team of food and beverage staff, ensuring adherence to service standards and operational pr
Key Responsibilities:Oversee all aspects of the restaurant`s daily operations, including service, staff supervision, reservations, and guest satisfaction.Lead, train, and motivate the front-of-house team to deliver exceptional and consistent service.Monito
Key Responsibilities:Assist in maintaining accurate financial records including general ledger entries, journals, and reconciliations.Process accounts payable and accounts receivable transactions, ensuring timely and accurate entries.Reconcile bank stateme
Key Responsibilities:Receive, inspect, and verify all incoming goods and supplies against delivery notes or purchase orders.Ensure proper storage of all items in designated areas, maintaining cleanliness and orderliness of storerooms.Issue stock to various
Key Responsibilities:Generate and issue accurate invoices to guests, corporate clients, and travel agents.Monitor and manage the hotel’s debtor accounts to ensure timely collection of outstanding payments.Follow up on overdue accounts via email and t
Key Responsibilities:Monitor daily food and beverage costs and track variances against budgeted figures.Conduct regular inventory counts and audits across all F&B and operational departments.Analyse usage and wastage, identifying cost-saving opportunit
Key Responsibilities:Oversee daily housekeeping operations, including room assignments, inspections, and task coordination.Ensure all rooms and public spaces meet cleanliness and presentation standards.Conduct regular inspections of guest rooms, corridors,
Key Responsibilities:Accurately capture and process supplier invoices in accordance with company procedures.Reconcile supplier statements to accounts payable records and resolve any discrepancies.Prepare payment batches for approval and ensure timely payme
Key Responsibilities:Oversee daily front office operations including guest check-in/check-out, reservations, and concierge services.Ensure the highest level of guest satisfaction by anticipating needs and handling inquiries or complaints promptly and profe
Duties: HR Administration: Maintaining personnel records and managing HR documents (e.g., employment records and onboarding guides). Assisting with HR administrative tasks. Supporting the HR department with daily tasks. Organizing and mai
Duties: Installing, problem solving and maintaining Wi-Fi routers/ networks, Wi-Fi cameras and Wi-Fi telephone systems. Responsible for providing technical support, troubleshooting desktop computers and printers and performing various IT equipme
Duties: Coordination of Bush Walks for guest hours for guidesCoordinating training of guides and assistant guidesTraining of Soft SkillsFacilitating the training plans of each guide and assistant guidesMonthly feedback at Management Meeting on the pr
KEY REQUIREMENTS FOR CONSIDERATION: You will have a minimum of 3 years experience in guest relations, lodge/conference centre operations, booking system management, quotations and management of the housekeeping crew.You will be experienced in ensurin
Key Responsibilities:Supervise and manage daily restaurant operationsLead and train restaurant staff to provide excellent customer serviceHandle customer inquiries, complaints, and feedback professionallyManage inventory, place orders, and control costsEns
Supervise restaurant activities, including food preparation and service.Ensure compliance with health, safety, and hygiene regulations.Oversee inventory management and ordering of supplies.Hire, train, and manage staff, including servers, chefs, and barten
Key Responsibilities:Oversee and manage the daily operations of the lodge, ensuring the highest standards of service for guests.Lead the management of the farm, including general maintenance, wildlife conservation, and sustainable farming practices.Manage
A prominent institution in the financial sector is seeking an accomplished and forward-thinking leader to take on the role of Head of Insurance. This pivotal role involves overseeing the supervision of large, complex financial groups and conglome
Area/ Location: Franschhoek Cape TownJob Description: Our client is currently seeking a dedicated and dynamic Housekeeping Manager to join their team. As the Housekeeping Manager, you will be responsible for maintaining impeccable cleanliness, ensuring gue
Area/Location: Franschhoek, Cape TownRole Overview:As a Porter Driver you will be responsible for transporting goods, equipment, and guests efficiently and safely within our estate. This role requires a courteous and professional individual who values punc
Location: Franschhoek, Cape TownJob Overview:Are you a passionate and skilled Sous Chef looking to elevate your culinary journey? A dynamic kitchen team is seeking a dedicated professional where creativity, quality, and excellence are at the heart of every
Area/Location: Franschhoek, Cape TownRole Overview:As a waiter at you will be an ambassador of our estate, ensuring that every guest receives impeccable service and enjoys their visit. You will work closely with our hospitality team to create a welcoming a
Area: Franschhoek, Cape TownOverview: We are seeking a dynamic and experienced Hotel Duty Manager to join our client’s prestigious wine estate, renowned for its sophisticated luxury accommodation and 5-star guest experiences. As the Hotel Duty Manage
Area/Location: Franschhoek, Cape TownOverview: We are looking for a Guest Assistant to join our client’s esteemed wine estate, renowned for offering luxurious 5-star guest experiences in a picturesque setting. As a Guest Assistant, you will be
Area/Location: Franschhoek, Cape TownOverview: Our Client is seeking a skilled Houseman to join their prestigious wine estate. This position involves providing high-quality service and maintaining the estate`s exceptional standards. Responsibilities
Location: Franschhoek, Cape TownJob Overview:An exciting opportunity to join a dynamic and fast-paced environment for individuals with a passion for the food and beverage industry.Main Responsibility:As a Junior Pastry Chef, the role involves creating a wi
Area/Location: Franschhoek, Cape TownJob Overview:The role of Assistant Hotel Manager is to enhance operational efficiency and service quality by providing support under the guidance of the Hotel Manager, ensuring that teams excel and meet departmental obj
Location: Franschhoek, Cape TownJob Overview:Known for sophisticated escapes and unique guest experiences, this role offers dynamic career opportunities for positive, vibrant, and energetic individuals. The Assistant Wine Studio Manager plays a crucial rol
Location: Franschhoek, Cape TownJob Overview:The role offers an opportunity to contribute to maintaining the beauty of the garden and landscaping areas. Ideal for individuals passionate about sustainability and working as part of a dynamic team.Main Respon
A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen.Requirements:MatricDiploma in Hotel Management, Food and Beverage, or
? JD Specialized Recruitment is currently partnering with a company who owns a portfolio of restaurants in Hermanus to recruit an experienc... Exec Sous Chef | Hermanus position available in Western Cape, Hermanus. This job position was posted by HotelJobs
? PASTRY SOUS CHEF LUXURY LODGE, WATERBERG ?? Salary: R17,000 R19,000? Live-in position (Meals on duty)? Work Cycle: 21 days on, 7 ... Pastry Sous Chef - Luxury Lodge | Lb position available in Limpopo, Waterberg. This job position was posted by HotelJob
In this full-time role, you`ll be responsible for:Prospecting new customers and generating leadsProven Experience in Sales & Business DevelopmentBuilding and maintaining strong client relationshipsProviding excellent customer serviceMeeting and exceedi
About us:Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incent
Our client in the online food delivery industry is looking for a Customer Success Manager.As a Customer Success Manager, you will work efficiently with the enterprise restaurant partners to drive results in revenue growth, operational excellence and custom
Supporting Management of Front Desk Team Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.Encourages and builds mu