| Date | 2024-12-06 |
|---|---|
| Job Title | Nmo 420230 – Cdp / Sous Chef |
| Employer | More Information |
| Salary | Dependent on experience |
| Category | Catering Hospitality |
| Location |
ZA / South Africa |
Job Summary
Employer Description An upmarket establishment based in the Cape Town area Job Description Are you a passionate culinary professional ready to take the next step in your career? Our client is seeking a dedicated Chef de Partie / Sous Chef to join their dynamic kitchen team Key
Responsibilities:
Daily Coordination : Follow instructions from superiors and coordinate daily tasks with the Sous Chef to ensure smooth operations. Supervision : Lead and mentor junior chefs and commis, fostering a collaborative and motivated kitchen environment. Quality Control : Estimate daily production needs and conduct quality checks on raw and cooked food to maintain the highest standards. Guest Satisfaction : Strive for excellence in food quality and presentation, ensuring guest satisfaction remains a top priority. Food Safety Knowledge : Adhere to standard procedures for food preparation, storage, and sanitation. Menu Expertise : Be well-versed in all menu items, their recipes, and presentation standards. Equipment Maintenance : Operate kitchen equipment safely and report any malfunctions promptly. Communication : Promote effective communication among staff, creating a friendly and secure working environment. Inter-departmental Relations : Establish strong working relationships across departments. Hygiene & Safety : Uphold hygiene and safety standards, setting an example for others. Continuous Improvement : Collect feedback daily, assess quality control, and report any issues Qualifications Culinary Qualification is essential Skills Hot and cold kitchen experience Benefits N/A
Nmo 420230 – Cdp / Sous Chef position available in ZA, South Africa. This job position was posted by . The job has been posted on 2024-12-06 in the Catering Hospitality category
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South Africa: Nmo 420230 – Cdp / Sous Chef
Employer Description An upmarket establishment based in the Cape Town area Job Description Are you a passionate culinary professional ready to take the next step in your career? Our client is seeking a dedicated Chef de Partie / Sous Chef to join their dyn
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Nmo 420230 – Cdp / Sous Chef
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