Key responsibilities (but not limited to) Working closely with QC, ensure products are fully assembled with all recipe ingredients before sealing, wrapping and sleeving Inform supervisor/team leader when equipment is not working properly and when food and supplies are getting low. Support the quality department and teams to receive, catalogue and store hard copies and electronic copies of all technical specifications, reports and related information in an orderly manner, in line with policies and procedures. Assist with issues on the floor as they arise. Ensure good housekeeping practices in general. Allocate and control the document numbering system. Work with precision to ensure that all electronic and hard copy filing is accurate and easily retrievable. Respond in a timely manner to requests to retrieve information, information searches and general requests for support form the department manager, supervisors or team. Accurately update information as required. Support QC departments vision of daily traceability. Create and maintain a repository of all existing policies/procedures/training manuals. Ensure that documents are completed in full to add value. Carry out function of administrator for the technical team. Behavioral Dimensions Required: Strong administrative skills Attention to detail Team player Confidential and professional at all times High level of integrity Work well under pressure Minimum

Requirements:

Senior Certificate / National Certificate At least 2 years similar experience in a FMCG environment Good written and verbal communication skills Excellent planning and organisational skills Trustworthy Self-motivated

Production/Quality Clerk position available in ZA, South Africa. This job position was posted by . The job has been posted on 2025-03-07 in the Admin Clerical Secretarial category

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