Key Skills and Qualifications:Bachelor’s degree in Human Resources, Business Administration, or a related field.Proven experience in recruitment or talent…
Qualifications & ExperienceMatric (Grade 12) preferred.Previous experience as a waiter/waitress in a restaurant, hotel, lodge, or café (advantageous).Basic…
Qualifications & ExperienceGrade 12 / Matric (or equivalent) required.Previous experience as a Waiter or Banqueting Waiter in a hotel or events environment…
QualificationsDiploma in Culinary Arts, Hospitality Management, or related field (preferred).Food Safety and Hygiene certification.Valid health and safety…
QualificationsCulinary Arts Diploma or Degree (City & Guilds or equivalent preferred).Professional chef certification (advantageous).HACCP or Health and…
Qualifications & ExperienceCulinary qualification or diploma in Pastry & Confectionery (advantageous).2–4 years experience in a professional pastry…
Diploma or degree in Professional Cookery, Culinary Arts, or equivalent from a recognized institution.City & Guilds or equivalent certification…
QualificationsCulinary diploma or pastry/baking qualification from a recognized institution.Advanced pastry, baking, or confectionery training is an…
Diploma or degree in Professional Cookery, Culinary Arts, or equivalent from a recognized institution.City & Guilds or equivalent certification…
QualificationsCulinary qualification or professional cooking certification (preferred).Food Safety & Hygiene certificate (Level 2 or higher).Experience1–2…
QualificationsMatric / Grade 12 (essential).Diploma or Certificate in Public Relations, Community Development, Social Sciences, or related field…
QualificationsMatric / Grade 12 (essential).Diploma or Certificate in Public Relations, Community Development, Social Sciences, or related field…
RequirementsMinimum 2–3 years’ experience as a Butler or Guest Liaison in a 5-star hotel, lodge, or private household (essential)Impeccable grooming,…
QualificationsDiploma in Culinary Arts, Hospitality Management, or related field (preferred).Food Safety and Hygiene certification.Valid health and safety…
Minimum Requirements:- Recognised Beauty Therapy / Spa qualification (e.g., ITEC, CIDESCO, SAAHSP or equivalent).- Minimum 2 years’ experience in a luxury…
Post matric hotel school qualification in Food and Beverage2-3 years’ experience in a 5-star hotel restaurant or similar environmentComputer literacyGood…
Qualifications & ExperienceDiploma or Degree in Culinary Arts, Hospitality, or relevant field.5–10 years experience in a professional kitchen, including…
Degree or diploma in Hospitality Management, Eco-Tourism, Wildlife Management, or a related field.Minimum 8–10 years lodge or game reserve management…
Qualifications and ExperienceEducation:National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management.Additional training…
A minimum of 4 years of work experience – ideally two years as a trainee and in a well[1]recognized five-star hotel or world-class lodge as an assistant…
Qualifications and experience required:Diploma in Hospitality or Lodge ManagementMinimum 3 – 5 years Hospitality Management experience in a 5-star boutique…
Diploma in Hospitality or Lodge ManagementMinimum 3 – 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or Big 5 reserve with…
QualificationsDiploma or Degree in Hospitality Management, Tourism, or related field (preferred).FGASA knowledge and first aid training (advantageous for…
QualificationsMatric / Grade 12 (essential).Hospitality certificate, lodge training, or tourism qualification (advantageous).First aid certificate…
QualificationsDiploma in Culinary Arts, Hospitality Management, or related field (preferred).Food Safety and Hygiene certification.Valid health and safety…
QualificationsDiploma or Degree in Culinary Arts, Professional Cookery, or equivalent.Food Safety/HACCP certification (essential).Additional leadership or…
QualificationsDiploma/Certificate in Professional Cookery, Culinary Arts, or equivalent.Food Safety / HACCP certification (essential).Experience3–5 years…
QualificationsProfessional Cookery/Culinary Arts Certificate or Diploma.Food Safety / HACCP training (advantageous).Experience2–4 years in a professional…
QualificationsDiploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery.Food Safety / HACCP certification (essential).Experience5+ years…
Qualifications & ExperienceDegree or diploma in Hospitality Management, Eco-Tourism, Wildlife Management, or a related field.Minimum 8–10 years lodge or…
Qualifications & ExperienceMatric (Grade 12) preferred.Previous experience as a waiter/waitress in a restaurant, hotel, lodge, or café (advantageous).Basic…
Qualifications & ExperienceCulinary qualification or diploma in Pastry & Confectionery (advantageous).2–4 years experience in a professional pastry…
QualificationsDiploma or Degree in Hotel Management, Hospitality, Business Administration, or related field.Additional certifications in hospitality…
QualificationsDiploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+…
QualificationsProfessional Cookery/Culinary Arts Certificate or Diploma.Food Safety / HACCP training (advantageous).Experience2–4 years in a professional…
QualificationsMatric / Grade 12 or equivalent (preferred but not essential).Basic food hygiene knowledge advantageous.ExperiencePrevious experience in a…
QualificationsDiploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery.Food Safety / HACCP certification (essential).Experience5+ years…
Qualifications & ExperienceDiploma/Certificate in Beauty Therapy, Massage Therapy, or Spa Therapy (e.g., CIDESCO, ITEC, SAAHSP).Minimum 1–2 years experience…
QualificationsCulinary Arts Diploma or Degree (City & Guilds or equivalent preferred).Professional chef certification (advantageous).HACCP or Health and…
QualificationsMatric / Grade 12 (required).Hospitality qualification or front-office training (advantageous).First Aid certificate (an advantage in remote…
Position 1: Farm & Operations Manager (Partner 1)Key Responsibilities:Oversee and manage all daily farm operations, including livestock management,…
Minimum Requirements:Experience in lodge management or hospitality administration.Strong organisational, communication, and event coordination skills.High…
Qualifications and ExperienceEducation:National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management.Additional training…
QualificationsCulinary Arts Diploma or relevant professional chef certification.HACCP or Food Safety certification (advantageous).Leadership or kitchen…
QualificationsGrade 12 (Matric) required.Hospitality management qualification advantageous.First Aid certification beneficial.Experience2–4 years in a…
QualificationsGrade 12 (Matric) required.Diploma or degree in Hospitality Management or similar field preferred.First Aid or Health & Safety certification…
QualificationsGrade 12 (Matric) required.Diploma or degree in Hospitality Management or Food & Beverage Management advantageous.Wine/Barista/Bartending…
QualificationsDiploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+…
QualificationsMatric / Grade 12 (essential).Hospitality certificate, lodge training, or tourism qualification (advantageous).First aid certificate…
Qualifications and ExperienceEducation:National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management.Additional training…