Duties: Assist as needed in the pastry kitchen. Ensure consistency in the preparation of all menu items in according to recipes Assisting with deliveries. Complete daily checks of all mis-en-place to ensure freshness and quality standards. Maintain proper

Candidate Requirements: A relevant tertiary qualification Have a basic knowledge and understanding of all sections especially Pastry section. Must be able to work well while under limited supervision Must be able to produce food of good quality Have a good

Purpose of the position: Responsible for station (pastry) preparation and mise en place and executing buffet breakfasts, lunches, dinners and or banqueting functions. Responsible for buffet service and replenishment. Ensure that all foods and menus ar

Candidate Requirements:A relevant tertiary qualificationHave a basic knowledge and understanding of all sections especially Pastry section.Must be able to work well while under limited supervisionMust be able to produce food of good qualityHave a good work

Duties:  Assist as needed in the pastry kitchen.Ensure consistency in the preparation of all menu items in according to recipesAssisting with deliveries.Complete daily checks of all mis-en-place to ensure freshness and quality standards.Maintain prope

Responsibilities:Assist as needed in the pastry kitchen.Ensure consistency in the preparation of all menu items in according to recipesAssisting with deliveries.Complete daily checks of all mis-en-place to ensure freshness and quality standards.Maintain pr

DescriptionPastry CommisCommis Pastry needed for upmarket bakery in Cape TownResponsibilities and Requirements Basic knowledge of all secti... Commis Pastry - Cape Town position available in Western Cape, Cape Town. This job position was posted by HotelJob