Lephalale: Food and Beverage Manager posted by Bright Placements (PTY) Ltd
Posted on 2025-06-21 00:00:00
| Employer | Bright Placements (PTY) Ltd |
|---|---|
| Category | Other Tourism/Hospitality |
| Location | Limpopo / Lephalale |
Job Summary
- Oversee the daily operations of all food and beverage outlets, including restaurant, bar, and event setups.
- Lead, train, and motivate the F&B team to ensure exceptional service and guest satisfaction.
- Work closely with the Executive Chef and Lodge Management on menu design, special events, and beverage pairing.
- Maintain stock control, supplier relations, and budget management.
- Ensure compliance with health, safety, and hygiene standards.
- Uphold the lodge’s 5-star service standards and enhance the overall guest experience.
Requirements:
- Minimum 3-5 years’ experience in an F&B management role within a luxury lodge or 5-star hospitality environment.
- Strong leadership and communication skills.
- Sound knowledge of food, wine, and beverage service, including fine dining etiquette.
- Proven ability to manage staff, budgets, and inventory effectively.
- Attention to detail and commitment to delivering world-class service.
- Willingness to live and work in a remote, bush-based environment.
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