Gauteng: Events and Banqueting Manager posted by Hospitality Hire

• Plan, coordinate, and manage bespoke events, retreats, and banquets that connect guests with nature, community, and culture.
• Oversee event logistics end-to-end, from concept and menu design to décor, guest flow, and on-site execution.
• Collaborate with culinary and operations teams to deliver beautifully balanced dining experiences using local, artisanal, and garden-grown produce.
• Maintain seamless communication with clients, ensuring every event reflects excellence, authenticity, and attention to detail.
• Lead and inspire an events service team to deliver warm, polished, and professional hospitality.

What You Bring

• South African citizen or valid work permit holder.
• At least 3–5 years of event or banqueting management experience within a luxury lodge, boutique hotel, or nature-based retreat environment.
• Proven ability to manage high-end, multi-day events in both indoor and outdoor settings.
• Strong operational and leadership skills, with a creative and collaborative approach.
• A passion for sustainability, culture, and curating meaningful guest experiences.

Why Join
Here, every day celebrates connection with people, food, and the land itself. You’ll play a central role in shaping moments that inspire, uplift, and stay with guests long after they leave.