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Newlands: Housekeeping Attendant posted by The Vineyard -, Oude Werf – & Stellenbosch Hotels

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Job Description

At The Vineyard Hotel, we’re more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, study loans, and professional coaching for managers. Comprehensive benefits, including medical aid, retirement and disability funding, are part of the package. Our care for our staff and our dedication to social and environmental responsibility sets us apart. Join our community that values respect, care, and growth. Housekeeping Attendant (Hourly Paid) You are an inspiring, empowering and results-oriented Housekeeping Attendant with a passion for service excellence whilst maintaining standards. The main purpose of the role is to create a tidy, clean, neat, and safe environment for hotel guests and staff, assist with a wide variety of housekeeping tasks as required by the business, and uphold the company’s image. Part of your role will be to assist Room Attendants with moving furniture to complete their daily tasks, i.e. lifting beds for vacuuming underneath, “flipping” mattresses to ensure extended life span, etc. You will also be responsible for various scheduled housekeeping, deep cleaning, and high cleaning tasks, i.e. air vents, showerheads, bathroom glass panels, windows, etc., as well as assist with general cleaning and upkeep of various public spaces around guest bedrooms, i.e. passages, pantries, fire escapes, guest room balconies/patios, etc. Along with your Matric Certificate or equivalent, you have experience in a similar role and can work shifts, weekends, and public holidays. You are in strong physical health, with a can-do attitude and a strong ability to follow through on actions in a timely manner with minimal supervision. You thrive in a customer-focused environment, where your determination and flexibility allow you to excel in a fast-paced workplace. With your proactive mindset and collaborative approach, you consistently achieve results while upholding high standards of responsibility. Proficiency in both written and spoken English is essential, enabling you to communicate effectively and make a meaningful contribution to the team. To apply, please click on the apply button and follow the instructions. Closing date: 20 February 2026. We are an equal opportunity employer. Only short-listed external applicants will be contacted.

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How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in Cape Town City Centre

The hospitality industry in Cape Town City Centre is a thriving sector, driven by the city’s status as a popular tourist destination and hub for business and leisure activities. Typically, job seekers in this field can expect to find employment opportunities across various sectors, including fine dining restaurants, hotels, conference centres, and event management companies. This diversity of settings means that professionals with diverse skill sets are often in demand.

Salary expectations for catering and hospitality positions in Cape Town City Centre vary widely depending on factors such as experience, company size, and industry sector. While broad salary ranges can be estimated, it’s essential to note that actual salaries may differ significantly due to these varying influences. For example, a highly experienced individual in a top-end restaurant may earn between R800 000 and R1 200 000 per annum, while entry-level positions in smaller establishments might pay around R300 000 – R500 000 annually. These figures are only rough estimates and should be taken as general guidelines.

In the hospitality industry, common skills that are often in demand include excellent communication and interpersonal skills, strong attention to detail, ability to work under pressure, physical stamina for long hours on one’s feet, and proficiency in basic food handling and safety procedures. Generally speaking, knowledge of food preparation techniques, wine management, or event planning can be a valuable asset in securing a role.

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Industry sectors that commonly employ catering and hospitality professionals include the financial services sector, technology industry, manufacturing sector, and tourism. Other significant players in this space include education institutions, healthcare providers, and corporate event planners. As such, individuals with diverse experience and skills can expect to find opportunities across multiple industries.

Career development is a critical aspect of any professional’s growth. Typically, hospitality professionals may progress from entry-level positions to supervisory or management roles within their current establishment or move into related fields like sales, marketing, or human resources. Opportunities for advancement often exist in larger establishments with more complex operations, while smaller businesses and start-ups may provide opportunities for entrepreneurial innovation and leadership development.


This information provides general career guidance. Actual salaries and requirements vary by employer.



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