Minimum requirements (Education and Experience) 3 Year Hotel School Diploma or equivalent National Qualification at Diploma level Minimum of 5 years experience with 3 years in a supervisory position in the hospitality industry

Lead Service. Inspire Teams. Deliver Excellence. Hospitality Hire is partnering with a respected recruitment agency in the search for a Food & Beverage Supervisor to join a new signature restaurant opening in Cape Town in late 2025. This concept offers an immersive marine-inspired dining journey, showcasing the biodiversity and beauty of the Two Oceans. The Role As Food & Beverage Supervisor, youll take ownership of leading shifts, ensuring smooth daily operations, and guiding the team to deliver memorable dining experiences. Youll act as the vital link between the front and back of house, maintaining service standards and contributing to the success of this exciting new restaurant. Key Responsibilities Lead shifts effectively, supervising and motivating the F&B team Deliver and uphold the highest standards of service and guest satisfaction Delegate tasks and responsibilities based on team strengths and operational needs Oversee food preparation, order delivery, and overall dining room flow Monitor staff performance, provide feedback, and address issues proactively Maintain clear communication between front and back of house teams Ensure cleanliness and upkeep of operating equipment and dining areas Open and close the restaurant according to established procedures Contribute to the smooth and efficient running of day-to-day operations What You Bring Proven experience in Food & Beverage service within a high-paced environment Previous supervisory or shift-lead experience in hospitality Ability to independently run a shift with confidence and professionalism Strong communication and leadership skills Guest-focused mindset with a friendly, approachable personality Attention to detail and commitment to service excellence Whats On Offer This property values kindness, teamwork, and professional growth. Alongside a competitive salary and benefits, youll enjoy: Recognition and loyalty rewards programs Employee wellness and assistance initiatives Continuous learning and development opportunities This is an exciting opportunity to be part of a brand-new restaurant concept, shaping its success from launch and delivering unforgettable experiences to every guest.