Job Description
Commis Chef Luxury Restaurant | Johannesburg
Kendrick Recruitment is seeking a passionate and hardworking Commis Chef to join a prestigious Luxury Restaurant based in Johannesburg. This role offers an excellent opportunity to develop culinary skills within a professional and creative kitchen environment.
Salary: R6,500 per month (negotiable depending on experience)
Requirements:
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Previous experience in a similar role within a fine dining or luxury restaurant environment
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Relevant culinary qualification or professional training (advantageous)
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Strong understanding of kitchen hygiene and safety standards
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Ability to follow instructions and work effectively under supervision
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Excellent attention to detail and commitment to maintaining high-quality standards
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Positive attitude and willingness to learn and grow within the team
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Ability to work efficiently under pressure in a fast-paced environment
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Good communication and teamwork skills
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Flexibility to work shifts, weekends, and public holidays as required
Key Responsibilities:
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Assist senior chefs with food preparation and service
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Maintain cleanliness and organisation within the kitchen at all times
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Ensure all ingredients are prepared and stored according to safety regulations
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Support the team in delivering high-quality dishes consistently
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Follow recipes, portion controls, and presentation standards as directed by senior chefs
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Contribute to a positive and professional kitchen environment
This position is ideal for an ambitious chef eager to gain experience in a top-tier culinary setting and grow within a respected hospitality brand.
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