Extrusion Operator
Posted on 2025-03-18
| Employer | Greys Recruitment |
|---|---|
| Salary | 0 |
| Category | Engineering |
| Location | South Africa / South Africa |
Job Summary
- Matric (Grade 12) is a must.
- A minimum of 3 years experience in milling, bakery, or similar food production fields.
- A solid background in electrical work is essential.
- Strong mechanical and scientific mindset with a focus on efficiency.
- High attention to detail and a drive for continuous improvement.
- Strong communication skills in English.
- Previous experience with Scudder systems or manual extrusion machine operations is highly beneficial.
- Understanding of speed and heat management of equipment to ensure product quality.
Key Responsibilities
- Operating and maintaining extrusion machines to produce high-quality pasta or pastry products.
- Troubleshooting and resolving production or equipment issues in a timely manner.
- Collaborating with your team to meet production goals while maintaining the highest standards of quality.
- Adhering to strict health, safety, and hygiene protocols in the production area.
- Conducting routine maintenance and handling minor electrical tasks on equipment when necessary.
How to apply:
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