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South Africa: Restaurant General Manager posted by Hospitality and Outdoor Ltd

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Job Description

Hospitality and Outdoor – New Vacancy – Restaurant General Manager Fine Dining Restaurant – Franschoek – Western Cape We are seeking an experienced and dynamic Restaurant General Manager to lead our fine dining establishment in Franschoek, Western Cape. The ideal candidate will possess a passion for hospitality, a strong understanding of fine dining standards, and proven leadership skills to ensure an exceptional guest experience. Job Requirements: – Minimum of 5 years’ experience in a managerial role within a fine dining or upmarket restaurant environment. – In-depth knowledge of food service, wine pairing, and premium customer service standards. – Strong leadership, organisational, and communication skills. – Ability to train, motivate, and manage a diverse team. – Excellent problem-solving skills and the ability to remain calm under pressure. – Relevant hospitality or management qualification is advantageous. – Must be willing to work flexible hours, including evenings, weekends, and public holidays. – Proficiency in restaurant management software and Microsoft Office Suite. Package – Salary: R40 000 – R45 000 per month DOE – This is a live-out position Start Date: ASAP To apply: [Click here to apply] Below/job/restaurant-general-manager-franschoek-western-cape/



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