Cape Town Region: Senior Sous Chef – Large Scale Catering Operation – Cape Town | Lb posted by Kendrick Recruitment

‍ SENIOR SOUS CHEF | LARGE SCALE CATERING OPERATION ‍ Cape Town R20,000 – R28,000 (Negotiable DOE) Kendrick Recruitment is recruiting for an experienced Senior Sous Chef to join a high-volume, large scale catering operation in Cape Town. This role is ideal for a strong kitchen leader who thrives in fast-paced environments and understands the demands of bulk production without compromising on quality. ✨ Key Requirements: • Proven catering experience (large scale / high volume essential) • Strong leadership and team management skills • Ability to maintain consistency, quality and efficiency under pressure • Excellent knowledge of food safety, hygiene and kitchen standards • Hands-on, organised and solutions-driven approach ️ Key Responsibilities: • Support the Head Chef in managing daily kitchen operations • Oversee food preparation and large-scale production • Lead, train and motivate kitchen teams • Ensure stock control, cost management and minimal wastage • Maintain high hygiene and safety standards at all times ⏳ Only shortlisted candidates will be contacted.