Cape Town Region: Sous Chef (Temp Role) – Luxury Catering – Cape Town | Lb posted by Kendrick Recruitment

Temporary Sous Chef – Luxury Catering, Cape Town Kendrick Recruitment is on the hunt for a talented Temporary Sous Chef to join a high-end luxury catering operation based in Cape Town. This is a rare opportunity to work at the pinnacle of bespoke catering — delivering exceptional, fine-dining cuisine to an elite clientele in a fast-paced, precision-driven environment. This role is ideal for a chef who thrives under pressure, has a sharp eye for detail, and understands that luxury is non-negotiable. What’s on offer: Salary: R25,000 Temporary role with the potential to turn permanent Work within an exclusive luxury catering environment Exposure to ultra high-end clientele and unique service standards The Role: Assist in the preparation and execution of high-end, fine dining menus Maintain immaculate kitchen standards and presentation at all times Support the Head Chef with daily kitchen operations Ensure consistency, quality and excellence in every dish produced Work efficiently to tight deadlines without compromising on quality Adhere strictly to food safety, hygiene and operational standards Who they’re looking for: Proven experience as a Sous Chef or strong Senior CDP Fine dining and luxury catering experience is essential Calm, organised and adaptable under pressure Passionate about detail, presentation and premium ingredients Professional, reliable and team-oriented If you are a skilled, detail-driven culinary professional ready to work at the highest level of luxury catering, this is the role for you!