Job Description
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Catering / hospitality Jobs in South Africa
The catering and hospitality industry in South Africa is a vibrant sector that provides numerous career opportunities for those passionate about delivering exceptional food and service experiences. Generally, the job market trends in this field are shaped by the country’s growing tourism industry, with many establishments seeking to enhance their offerings to attract both local and international visitors.
Typically, salaries for catering and hospitality roles in South Africa can vary widely depending on factors such as experience, company size, and industry sector. For entry-level positions, broad salary ranges often fall between R30 000 to R50 000 per annum, while more senior roles may command salaries ranging from R60 000 to R120 000 or more. However, these figures are only a general guideline, and actual salaries can differ significantly based on individual circumstances.
Common skills required for catering and hospitality roles in South Africa include excellent communication and interpersonal skills, the ability to work effectively under pressure, strong attention to detail, and a passion for delivering exceptional customer service. Other essential skills may include basic knowledge of food preparation and presentation, understanding of health and safety regulations, and proficiency in point-of-sale systems and inventory management software.
Many industries commonly employ catering and hospitality professionals, including the financial services sector, technology industry, manufacturing sector, and tourism operators. These sectors often require staff with diverse skill sets, from fine dining establishments to hotels and event venues.
Career development opportunities are plentiful for those in the catering and hospitality industry. Typically, roles such as senior sous chef or department manager offer a clear path for career progression, while specialized skills like food costing and menu planning can be valuable assets in advancing within an organization. With experience, many professionals choose to pursue management positions or even entrepreneurial ventures, leveraging their expertise to build successful businesses.
This information provides general career guidance. Actual salaries and requirements vary by employer.
GO APPLY NOW
Safe & secure application process
Explore More Opportunities
Get Similar Job Alerts
Job Seeker Tip
Get references ready before you need them - keep in touch with past managers and colleagues.
How to Apply
Click “GO APPLY NOW” to visit the company’s application page.
Follow their instructions carefully.
JVR Jobs connects you with employers – we don’t process applications directly.
Latest Job Opportunities
Cape Town City Centre: Assistant Technician
Installation, commissioning and maintenance of electronic Security Equipment; Regular communication and development of a good relationship with client;...
View JobJohannesburg: Group Accountant
Job & Company Description: This company is seeking a motivated , hands-on Group Accountant to join its finance team based…
View JobSouth Africa: Assistant Lodge Management Couple
Desired Experience & Qualification Leadership, Communication, and Organizational skills Experience in Hospitality Management or related field Customer...
View JobJohannesburg: Senior Accountant
Our client is a well-established international engineering and project delivery firm with a strong presence in Africa, specializing in complex…
View JobSouth Africa: Assistant Restaurant Managers (Couple Position)
Requirements Strong leadership and communication skills Excellent organizational ability Customer-focused with strong problem-solving skills Ability to work...
View JobJohannesburg: Financial Accountant
Work with a leading property group with a strong market reputation. Key Responsibilities: Prepare & review financials for property portfolios…
View Job
Browse Employers
Job Alerts