Waiter
Posted on 2025-01-29
Job Summary
Responsibilities:
Greet guests warmly at assigned tables and provide menus and wine lists. Demonstrate a solid understanding of all menu items, including ingredients and preparation methods. Ensure tables are set with linens, silverware, and glasses. Take accurate food and drink orders using the POS system and deliver within specified time limits. Coordinate seamlessly with bar and kitchen staff to ensure timely service. Clear used cutlery and crockery once guests have finished. Offer desserts and coffee, with an emphasis on upselling. Accurately bill guests and ensure prompt payment. Maintain cleanliness and hygiene across the restaurant area, fixtures, and fittings. Present a clean and professional appearance in uniform at all times. Main
Requirements:
Grade 12 qualification. Preferably 3 years of waiter/waitress experience in a similar environment ( 5 years for Senior Waiter). Basic knowledge of wine and local wine regions. Hands-on experience with a cash register and ordering systems. Strong math skills. Exceptional interpersonal and communication abilities. A passion for delivering outstanding customer service and attentive listening. Patience and attentiveness to guests“ needs. Comfortable working with distinguished clientele. Well-presented, enthusiastic, and flexible with a strong sense of accountability. Why Join Us? Be part of a team that values excellence, teamwork, and innovation in a world-class dining environment. How to Apply:
Waiter position available in ZA, South Africa. This job position was posted by . The job has been posted on 2025-01-29 in the Catering Hospitality category
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