Job Description
Our client, a well-established Wine Estate Northern Suburbs, is seeking a reliable and experienced Senior Sous Chef to join their team.
This role is suited to a hands-on leader who thrives in a fast-paced, high-pressure kitchen environment and is committed to maintaining high culinary standards.
Minimum Requirements:
- Proven experience as a Sous Chef or in a similar senior kitchen role
- Strong kitchen management and organizational skills
- Solid understanding of food safety, hygiene, and kitchen operations
- Excellent communication and team leadership ability
- Ability to work efficiently under pressure
- Own reliable transport
Key Responsibilities:
- Supervise kitchen staff and delegate tasks effectively
- Maintain high standards of food quality, presentation, and consistency
- Train, mentor, and support junior kitchen staff
- Ensure compliance with hygiene, food safety, and cleanliness standards
- Assist with stock control, stock rotation, and ordering
- Support menu execution and contribute to menu development where required
- Ensure all dishes are prepared according to established recipes and standards
- Manage kitchen operations in the absence of the Head Chef
- Monitor portion control and assist in maintaining food cost targets
- Ensure equipment is used correctly and report maintenance issues
- Maintain clear communication with front-of-house and management teams
Additional Information:
- Wine Estate Northern Suburbs
- Fast-paced, high-standard kitchen
- Opportunity to work within an established restaurant team
Suitable candidates will be shortlisted accordingly.
When applying please submit
- Head and shoulders picture
- All necessary certificates
- Any photos of work done
Application Notice
We receive a high volume of applications and carefully review each one. If you do not hear from us within 14 days, please consider your application unsuccessful. By applying, you consent to your information being processed and stored for recruitment purposes in line with POPIA.
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Other Tourism/Hospitality Jobs in Western Cape
The Western Cape is a thriving region for other tourism and hospitality careers, with a diverse range of industries catering to both local and international clients. Typically, this sector experiences steady growth due to the province’s reputation as a popular tourist destination, attracting millions of visitors each year. Generally, job seekers in this field can expect to find employment opportunities across various sectors, from luxury hotels to outdoor adventure operators.
Salary ranges for careers in other tourism and hospitality vary widely depending on factors such as experience, company size, and industry sector. While broad salary expectations are difficult to pinpoint, it’s common for entry-level positions to fall within the R20 000 – R40 000 per month range, with more senior roles potentially exceeding R80 000 – R150 000 per month. However, these figures are highly variable, and actual salaries can differ significantly based on individual circumstances.
Common skills required for careers in other tourism and hospitality include excellent communication and interpersonal skills, a strong attention to detail, and the ability to work well under pressure. Other essential skills often include language proficiency (especially English and Afrikaans), knowledge of local culture and customs, and experience with customer service or marketing. Additionally, having a basic understanding of financial management, conflict resolution, and team leadership can be beneficial in advancing one’s career.
The Western Cape is home to various industries that commonly employ professionals in other tourism and hospitality, including the financial services sector, technology industry, manufacturing sector, and more. These sectors offer diverse opportunities for job seekers, from working as a concierge or tour guide to managing hotel operations or marketing campaigns.
Career development opportunities abound in this field, with common paths including taking on additional responsibilities, pursuing specialized training or certifications, and moving into management roles within existing companies. With experience and dedication, professionals can transition into senior leadership positions or explore entrepreneurial ventures, leveraging their expertise to build successful businesses in the Western Cape’s thriving tourism industry.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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