Ehlanzeni: Head Chef – Luxury Game Lodge – Sabi Sands | Lvdw posted by Kendrick Recruitment

January 30, 2026 Jobs in Ehlanzeni

Kendrick Recruitment

Mpumalanga

Catering / hospitality

Job Description

HEAD CHEF OPPORTUNITY LUXURY GAME LODGE | SABI SANDS Salary DOE | Live in Kendrick Recruitment is on the lookout for a show stopping Head Chef to join a prestigious luxury lodge in the iconic Sabi Sands. This role is perfect for a culinary leader who loves finesse, flavour, and creating unforgettable guest moments in the bush. ✨ What this role is all about • Leading a passionate kitchen team to deliver exceptional fine dining • Creating seasonal, innovative and globally inspired menus • Ensuring top tier food quality, taste and presentation • Managing dietary needs, allergies and special guest requests • Engaging with guests to personalise their culinary experience • Maintaining strict hygiene, HACCP and safety standards • Driving cost control, stock management and kitchen budgets • Coaching, mentoring and developing future culinary stars What they are looking for • Formal culinary qualification (Diploma or higher) • Minimum 5 years as a Head Chef in a luxury lodge or fine dining environment • Strong leadership with a calm, positive and inspiring presence • Excellent time management and the ability to thrive under pressure • Menu design, budgeting and stock control expertise • Creativity, adaptability and a genuine love for guest experience • Proficiency in Microsoft Office and POS stock systems Bonus qualities that will make candidates shine • Passion for sustainability and local sourcing • High emotional intelligence, patience and people skills • A proactive spirit, initiative and natural problem solving • Dedication to delivering the highest standards consistently ✨ If no feedback is received within two weeks, please consider the application unsuccessful.

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About Catering / hospitality Jobs in Mpumalanga

Catering and hospitality positions are a vital part of the South African job market, particularly in provinces like Mpumalanga where tourism is a significant contributor to the local economy. Typically, these roles involve providing excellent customer service, managing food and beverage operations, and maintaining high standards of hygiene and safety. Generally, the demand for skilled catering and hospitality professionals is consistent across various sectors.

The salary range for catering and hospitality positions in Mpumalanga can vary greatly depending on factors such as experience, company size, and industry sector. Commonly, entry-level roles may fall within a salary bracket of R20 000 to R35 000 per annum, while more senior positions can command salaries ranging from R50 000 to R100 000 or more. However, it’s essential to note that these are broad estimates and actual salaries may vary significantly depending on individual circumstances.

Common skills required for catering and hospitality roles include excellent communication and interpersonal skills, attention to detail, ability to multitask, and a strong work ethic. Generally, employers also look for candidates with experience in food preparation, inventory management, and customer service. In some cases, certifications such as food safety or wine appreciation may be beneficial. Industry sectors that commonly employ catering and hospitality professionals include the tourism industry, events management, and corporate hospitality.

In terms of career development, opportunities abound for those willing to invest time and effort into their professional growth. Typically, entry-level positions can serve as a springboard to more senior roles within the same organisation, or to new opportunities in related fields such as event management or hotel administration. With experience and additional training, professionals in this field may also pursue management positions or start their own businesses.

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This information provides general career guidance. Actual salaries and requirements vary by employer.

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