• High school diploma.
• Bachelor`s degree in business administration or hospitality is advantageous.
• Proven experience working as a supervisor in the hospitality industry.
• The ability to work in a fast-paced environment.
• The ability to stand for extended periods.
• Strong management skills.
• Excellent organizational skills.
• Effective communication skills.
• Exceptional customer service skills.

Duties will include but not limited to

• Restaurant operations day to day Answering phone / making bookings / assisting with general queries
• Processing guest payments
• Printing and handling of Restaurant accounts
• Dealing with guest complaints
• Managing a team of approximately 10 staff members
• Delegating daily Restaurant duties for waiters cleaning / setting tables / setup of function venues
• Working on Semper POS system as well as reservations systems
  Some shifts might have some elements of Reservations reception checking in guests / checking out guests / assisting with queries
• Previous experience in functions not a must but would give a large advantage
• Assisting Restaurant Manager on duty with any additional tasks given
• Willing to work shifts (morning OR afternoon shift)
• Willing to work weekends / holidays

Restaurant Supervisor position available in Eastern Cape, Port Elizabeth. This job position was posted by South Cape Recruitment. The job has been posted as a char8000 ad on 2025-03-30 at 01:06:57 in the Tourism Hospitality category

Click Go Apply to apply online!

You might also like these jobs in the same area.

More related positions