Job Description
This luxury wine estate on the outskirts of Paarl offers a unique & relaxed culinary experience during the day with a more formal & limited dinner menu in the evening paired with award-winning wines.
ProStaffSelect are in search of a dynamic & talented RESTAURANT HOST / HOSTESS as the first point of contact at this fine establishment; to welcome guests, oversee reservations on DinePlan, coordinate with both front of house staff and kitchen personnel and to ensure an enjoyable, pleasing and smooth dining experience for all guests.
REQUIREMENTS
Wine or F&B Service certification with at least 3 years experience in a similar environment
Positive and bubbly personality, focused on outstanding customer service
Exceptional communication skills both written & verbal
Adaptable & proficient in multi-tasking & ability to prioritize & manage reservations
Excellent computer skills especially on DinePlan and Point of Sale
Thorough understanding of fine dining cuisines & signature wines AND food & wine service
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