Job Description
About the Role
At President Hotels, we are seeking an experienced Restaurant Manager – Dinner Service who brings strong operational leadership, service discipline, and a hands-on approach to managing evening dining. As part of our luxury hotel team, you will be responsible for delivering exceptional guest experiences through refined service, quality food, and seamless front-of-house operations.
Key Responsibilities
- Oversee and manage all aspects of the dinner service operation, including evening restaurant service from setup to close
- Floor supervision and guest flow management
- Coordination between front-of-house and kitchen teams
Requirements
- Matric or equivalent qualification
- Relevant hospitality or food & beverage qualification advantageous
- Minimum 3–5 years’ experience as a Restaurant Manager or Senior Supervisor within a 4 or 5-star hotel or luxury restaurant
- Proven experience managing high-volume dinner service
- Strong operational understanding of restaurant service procedures
- Experience leading and supervising front-of-house teams
- Knowledge of food safety, hygiene standards, and liquor legislation
Qualifications
- Matric or equivalent qualification (no formal education mentioned)
Salary & Benefits
Competitive salary and employee benefits (if mentioned in original)
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Travel/Tourism Jobs in South Africa
The travel and tourism industry in South Africa is generally a vibrant sector, with many opportunities available to those interested in working in this field. Typically, the industry is driven by the country’s rich cultural heritage, stunning natural beauty, and well-established tourist infrastructure. As a result, there are often a wide range of job opportunities available, from entry-level positions to more senior roles.
When it comes to salary expectations for travel and tourism professionals in South Africa, broad ranges can be expected. Typically, salaries vary widely depending on factors such as experience, company size, and industry sector. For example, entry-level roles may start around R200 000 – R350 000 per annum, while more senior positions can command salaries of up to R800 000 – R1 200 000 per annum or more. However, it’s essential to note that these are general estimates and actual salaries can vary significantly depending on individual circumstances.
Common skills for travel and tourism professionals in South Africa include excellent communication and interpersonal skills, as well as the ability to work well under pressure. Other essential skills typically include proficiency in one or more languages (with English being a common requirement), knowledge of local customs and culture, and experience with customer service or hospitality management. In some roles, technical skills such as data analysis, marketing, or IT may also be required.
The travel and tourism industry in South Africa is commonly employed across various sectors, including financial services, technology, manufacturing, and natural resources. Many companies in these industries have large tourism arms or partner with local tour operators to provide their clients with experiential travel options. Other common employers include government agencies responsible for promoting tourism development.
For those looking to develop a career in the travel and tourism industry, there are many opportunities available. Typically, entry-level positions can serve as a springboard for more senior roles, while specialized training or certifications can help professionals advance their careers. With experience, professionals may be able to move into management or leadership positions, or even establish themselves as entrepreneurs or consultants. Overall, the travel and tourism industry in South Africa offers a range of career paths and opportunities for those who are passionate about working with people and providing exceptional customer experiences.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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