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Bela-Bela: Pastry Chef de Partie

Bela-Bela: Pastry Chef de Partie

Posted on 2025-07-25 00:00:00

Employer Unspecified
Category Catering / hospitality
Location Waterberg  / Bela-Bela

Job Summary

Requirements: At least 23 years of pastry experience in a fine dining or lodge environment Formal culinary training or pastry qualification preferred Strong attention to detail and plating finesse Able to work under pressure in a fast-paced kitchen Positive attitude, team-player mentality Benefits: Live-in accommodation (if applicable) Daily meals provided Career growth within a prestigious hospitality group Work in a breathtaking, nature-rich environment

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Bela-Bela: Pastry Chef De Partie

Bela-Bela: Pastry Chef De Partie

Posted on 2025-07-23 00:00:00

Employer Unspecified
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Location Waterberg  / Bela-Bela

Job Summary

Key Responsibilities: Prepare and present pastries, desserts, and baked goods to a high standard Assist in developing dessert menus and daily specials Ensure hygiene and food safety standards are strictly followed Monitor stock levels and assist with inventory control Support senior chefs and maintain kitchen discipline Requirements: Minimum 23 years experience in a similar role, ideally in a 4/5-star environment Formal culinary/pastry qualification preferred Strong knowledge of pastry techniques, baking, and plating Creative flair and attention to detail Ability to work in a remote lodge environment and as part of a small team Passion for hospitality and guest satisfaction

Click Go Apply to apply online!


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