Franschhoek: Sous Chef posted by Kendrick Recruitment

Sous Chef | Luxury Guest Farm | Franschhoek

Kendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek. This role offers the opportunity to work in a high-end, open-plan kitchen environment with strong emphasis on professionalism and teamwork.

Requirements:

• Minimum of 10 years experience in professional kitchens

• Formal culinary training

• Open-minded and adaptable approach

• Understanding of traditional kitchen hierarchy must follow instructions from the Head Chef

• Respectful and professional in an open-plan kitchen environment

Additional Benefits:

• Transportation provided to and from Paarl

• Transportation within Franschhoek

Salary:

• R20,000 R30,000 per month (Negotiable depending on experience)

This is an excellent opportunity for a skilled culinary professional to join a prestigious luxury guest farm and work within a supportive and high-standard kitchen environment.