South Africa: Sommelier posted by Hospitality and Outdoor Ltd

Hospitality and Outdoor – New Vacancy – Sommelier Luxury Game Lodge – Kruger National Park – Mpumalanga Discover an outstanding Sommelier opportunity in South Africa’s luxury hospitality sector, where wine expertise and a passion for delivering bespoke experiences are essential. This role is perfect for a professional who thrives in wine, hospitality, and luxury settings, curating unforgettable moments for high-end guests. You’ll work with premium wines, pair selections with gourmet menus, and uphold exceptional service standards, ensuring every guest receives a unique luxury hospitality experience. As a Sommelier, you’ll interact regularly with guests, manage cellar stock, and collaborate with various departments to guarantee seamless wine operations. Responsibilities include traveling between luxury lodges, conducting staff training, handling wine sales and invoicing, and replenishing cellars. To excel in this hospitality-driven, wine-focused role, you’ll need energy, professionalism, and a commitment to luxury service. Candidates must possess strong wine knowledge, a formal sommelier qualification, and proven hospitality experience. Attention to detail, organizational skills, and the ability to manage administrative tasks are vital. Professional presentation and a dedication to excellence will help you succeed in the luxury hospitality environment. Learn more about sommelier qualifications at WSET and explore luxury hospitality industry insights at Luxury Hospitality Magazine. For more about our company and culture, visit our Company Profile and see other exciting job listings. Responsibilities Deliver a personalized, consistent wine experience for guests Report to the General Manager and Premium Wine Department Travel between luxury hospitality lodges Pair wines based on menus and guest preferences Host wine tastings and provide recommendations Engage comfortably with repeat guests Manage cellar stock and bulk wine facilities Handle sales, invoicing, and admin Communicate with operational hospitality departments Transfer and replenish wine stock Train and support staff development Perform additional tasks as required in a multi‑skilled luxury hospitality environment Requirements Sommelier qualification (e.g., Cape Wine Diploma or WSET Level 3) Hospitality and guest service experience Strong computer literacy (MS Office; MS Project advantageous) Excellent email etiquette and communication Detail‑oriented with strong organizational skills Leadership and sales ability Physically fit; resilience and stamina Professional, neat, and approachable presentation Valid driver’s license South African citizenship or valid work visa · Salary: Market Related | Learn more about our compensation philosophy on our Company Profile · Live-in Start Date: ASAP