Job Description
About the Role
We are seeking an experienced Senior Sous Chef to join our team in Grahamstown. As a key member of our kitchen brigade, you will be responsible for ensuring exceptional food quality, presentation, and service standards while maintaining high levels of organization and efficiency.
Key Responsibilities
- Run daily kitchen shifts and lead pre-shift briefings with front- and back-of-house teams.
- Manage guest requests, dietary needs, and special occasions, ensuring clear communication with the Lodge team.
- Ensure all food meets the lodges quality, presentation, and service standards.
- Enforce standardized recipes, portion control, and plating standards.
- Maintain organised menus, recipes, and kitchen documentation.
- Oversee daily kitchen operations and ensure accurate, timely admin.
- Ensure compliance with food safety, hygiene, and health & safety regulations.
- Supervise, motivate, and support kitchen staff during service.
- Assist with stock control, ordering, food costing, and reducing waste.
- Support all kitchen sections to ensure smooth service and exceptional guest experiences.
- Train and mentor junior chefs to maintain high standards and consistency.
Requirements
- Diploma or formal qualification in Culinary Arts.
- At least 5 years experience in a senior kitchen role within a 5-star lodge or hospitality environment.
- Proven experience leading and managing a kitchen brigade.
- Valid drivers license.
Qualifications
- None mentioned.
Salary & Benefits
- No information available.
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Catering / hospitality Jobs in Makana
The hospitality industry in Makana is generally thriving, with many establishments seeking skilled professionals to join their teams. Typically, catering and hospitality roles require individuals who are adaptable, customer-focused, and able to work well under pressure. As a result, those looking to pursue careers in this field should be prepared to handle a fast-paced environment and demonstrate excellent communication skills.
Salary ranges for catering and hospitality positions can vary widely depending on factors such as experience, company size, and industry sector. Generally, entry-level roles may offer salary ranges of R20 000 to R30 000 per annum, while more senior positions or those in larger establishments may command salaries between R50 000 to R80 000 per annum. However, it’s essential to note that these are broad estimates, and actual salaries can differ significantly.
Common skills required for catering and hospitality roles include food safety certification, excellent communication and customer service skills, ability to work well under pressure, and basic knowledge of food preparation and presentation. In some cases, experience in a related field, such as hospitality management or culinary arts, may be preferred. Additionally, proficiency in languages other than Afrikaans and English can be an asset in this industry.
The financial services sector, technology industry, manufacturing sector, and tourism sector are among the common industries that employ catering and hospitality professionals. These sectors often require staff who can provide high-quality service to clients or customers, manage cash transactions accurately, and maintain a clean and safe environment for patrons.
For those looking to advance their careers in this field, opportunities may arise through training programs, mentorship schemes, or on-the-job experience. Many establishments offer internal promotions or career development initiatives, allowing staff to progress to senior roles such as restaurant manager, events coordinator, or executive chef. With experience and the right skills, it’s possible to move into supervisory or management positions, overseeing teams of hospitality professionals or even starting one’s own establishment.
This information provides general career guidance. Actual salaries and requirements vary by employer.
GO APPLY NOW
Safe & secure application process
Explore More Opportunities
[quick_job_alert]
[jobseeker_tips]
How to Apply
Click “GO APPLY NOW” to visit the company’s application page.
Follow their instructions carefully.
JVR Jobs connects you with employers – we don’t process applications directly.
Latest Job Opportunities
[sa_latest_jobs count=”6″ columns=”2″]
Browse Employers
Job Alerts