Menu Close

South Africa: Executive Housekeeper posted by Bright Placements

Job Description

About the Role

The Executive Housekeeper at Bright Placements is responsible for managing and overseeing all housekeeping operations to ensure the highest standards of cleanliness, hygiene, presentation, and guest satisfaction throughout our property. This role requires a strong leader with excellent organizational skills, attention to detail, and a positive attitude.

Key Responsibilities

  • Oversee the daily cleaning and servicing of guest rooms, suites, public areas, and back-of-house areas.
  • Ensure all rooms are prepared and inspected according to company standards before guest arrival.
  • Maintain exceptional cleanliness and presentation standards throughout the property.
  • Conduct regular inspections and quality control checks.
  • Recruit, train, supervise, and motivate housekeeping staff.
  • Prepare duty rosters and manage staff schedules.
  • Conduct performance evaluations and disciplinary procedures where required.
  • Manage housekeeping inventory including linen, amenities, chemicals, and cleaning supplies.
  • Monitor stock levels and place orders when necessary.
  • Control housekeeping budgets and minimize wastage.
  • Handle guest requests, complaints, and special requirements professionally and efficiently.
  • Ensure prompt turnaround of guest laundry and housekeeping services.
  • Implement and maintain cleaning procedures and standards.
  • Prepare housekeeping reports and checklists.

Requirements

  • Grade 12 / Matric certificate.
  • Hospitality qualification will be advantageous.
  • Minimum 3–5 years’ experience in a senior housekeeping role within a hotel, lodge, guesthouse, or luxury hospitality environment.
  • Previous supervisory or management experience essential.
  • Valid driver’s license.
  • Must have own reliable transportation.
  • Must be able to work as a live-out employee.

Qualifications

No specific qualifications mentioned.

Salary & Benefits

Salary market-related salary based on qualifications and experience.

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.


This information provides general career guidance. Actual salaries and requirements vary by employer.



GO APPLY NOW

Safe & secure application process


Get Job Alerts

Never miss a job! Get daily alerts matching your preferences.

📧 Why Subscribe?

  • Get notified instantly when new jobs match your criteria
  • No registration required - just your email
  • Daily digest of relevant opportunities
  • Free forever - never miss your dream job
  • Unsubscribe anytime with one click
View Job  South Africa: Executive Chef- Botswana posted by Hospitality and Outdoor Ltd
We'll never share your email with anyone
Leave blank for all locations
We'll send you a daily summary of new matching jobs
🔒 Privacy Guaranteed
Your email is safe with us. We only send job alerts and never spam. Unsubscribe anytime with one click. No registration, no account required.


Jobseeker Tip

Apply early, keep your CV ready, and search using both job title and location. Example: Admin Johannesburg.

Interview tips

How to Apply

Click “GO APPLY NOW” to visit the company’s application page.
Follow their instructions carefully.

JVR Jobs connects you with employers – we don’t process applications directly.

Browse Employers

View All

Job Alerts


Share this to someone who needs a job:
Posted in Jobs in South Africa, Jobs in ZA

More Jobs in Your Area