Cape Town Region: Property Manager | Premium Rental Accommodation Group | Cape Town| posted by J D Specialized Recruitment

January 31, 2026 Jobs in Cape Peninsula

J D Specialized Recruitment

Western Cape

Catering / hospitality

Job Description

is currently assisting a well-established company offering premium rented accommodation in Cape Town to recruit an experienced This position requires a highly organized and service-driven and hands on individual with a proven track record in managing Front Office and Housekeeping operations within a 5-star hospitality environment. The ideal candidate will demonstrate strong leadership, excellent attention to detail, and a commitment to delivering exceptional guest experiences. The successful candidate will ensure seamless coordination between departments, efficient systems management, and consistently high service standards. A sound understanding of financial controls and guest service excellence will be essential to the role. Experience 5 years’ experience in a guest accommodation, serviced apartment, or boutique hospitality environment, with a strong focus on Front Office, Housekeeping, and Guest Relations. At least 2 years in a supervisory or managerial position, overseeing guest services and housekeeping operations. Proven track record of managing guest check-ins/check-outs, maintenance coordination, and property presentation standards. Experience handling reservations, billing, and basic revenue or occupancy reporting. Excellent guest communication and problem-solving abilities. Strong leadership and team coordination across cleaning, maintenance, and front-office functions. Working knowledge of Property Management Systems (PMS) or booking platforms (e.g., NightsBridge, Opera, (or similar). Competence in Microsoft Office (Excel, Word) and basic reporting. Strong attention to detail in inventory control (linen, amenities, cleaning materials, etc.). Salary – On application Nationality – South African citizens ➡️PLEASE NOTE – Although we appreciate all applications received, we will only reply to those candidates who have the background and experience required. Thank you for your understanding.

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About Catering / hospitality Jobs in Western Cape

The Western Cape, with its stunning natural beauty and thriving economy, presents an exciting career landscape for those interested in the hospitality and catering industry. Typically, this sector is driven by tourism, offering a wide range of job opportunities across various establishments, from boutique hotels to fine dining restaurants.

Generally, salaries in the hospitality sector can vary widely depending on factors such as experience, company size, and industry sector. Typically, entry-level positions may fall within the range of R200 000 – R400 000 per annum, while more senior roles can command higher figures, often ranging from R500 000 to over R1 million per annum. However, it’s essential to note that these are broad estimates and actual salaries can differ significantly.

Common skills required for a career in hospitality include strong communication and interpersonal skills, the ability to work well under pressure, attention to detail, and excellent customer service skills. Additionally, knowledge of food safety and handling, basic first aid, and proficiency in Microsoft Office software are often considered essential. In more senior roles, management skills, financial acumen, and creativity may also be valued.

The Western Cape’s hospitality industry is often driven by the tourism sector, which encompasses various sub-sectors such as luxury resorts, boutique hotels, fine dining restaurants, and event management. Financial services, technology, and manufacturing are also common industries that employ catering staff. Generally, career progression in this field can involve moving from front-of-house to back-of-house roles, or transitioning into management positions.

For those seeking a career in hospitality, there are various opportunities for development and advancement. Common career paths include working as a sous chef, restaurant manager, or events coordinator, before potentially moving into general management or even entrepreneurship. With experience and the right skills, it’s possible to transition into related fields such as food writing, culinary arts instruction, or even entrepreneurial ventures in the hospitality sector.

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This information provides general career guidance. Actual salaries and requirements vary by employer.

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