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South Africa: Wedding And Event Coordinator And Some Assistant Manager Duties 4207 posted by What Next Recruitment

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Job Description

About the Role

We are seeking an experienced Weddings and Events Coordinator to join our team at an established upmarket country wedding venue and guest house in Pretoria East. As the coordinator, you will be responsible for ensuring seamless event execution, exceeding client expectations, and driving business growth.

Key Responsibilities

  • Coordinate weddings, events, and functions from initial planning stages through to completion
  • Manage event timelines, budgets, and vendor relationships
  • Ensure high-quality service delivery, attention to detail, and excellent customer relations
  • Develop and maintain strong relationships with clients, vendors, and colleagues
  • Work closely with the management team to drive business growth and revenue

Requirements

  • Professional diploma in Event/Wedding Coordination & Management
  • 5 years relevant working experience in Event and Wedding coordination and Management
  • Ability to work late shifts and weekends
  • Excellent, fully bilingual (English and Afrikaans) communication skills – written and verbal
  • Excellent sales ability and proficiency
  • Excellent customer relationship skills
  • Fully Computer literate on Microsoft Office and Excel

Qualifications

None specified.

Salary & Benefits

R22K per annum, single live-in (unfurnished).

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

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When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.

View Job  Cape Town Region: Catering District Manager - Western Cape posted by Tsebo Catering Solutions


This information provides general career guidance. Actual salaries and requirements vary by employer.



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