Job Description
About the Role
We are seeking a skilled Spa Therapist to join our luxury lodge in the Western Cape. As a live-in spa therapist, you will provide exceptional spa treatments and contribute to delivering outstanding guest experiences. If you have a passion for luxury hospitality and a commitment to excellence, we encourage you to apply.
Key Responsibilities
- Provide a full range of professional spa treatments including massages, facials, and body therapies
- Deliver all treatments to the highest luxury hospitality standards
- Maintain strict hygiene, cleanliness, and sanitation of spa facilities
- Prepare treatment rooms and equipment for each guest
- Advise guests on suitable wellness treatments based on individual needs
- Manage spa stock levels and assist with inventory control
- Promote spa services and retail products to enhance guest experience and revenue
- Maintain accurate guest treatment records and preferences
- Collaborate with lodge management and other departments for seamless guest experience
Requirements
- Relevant spa / beauty therapy qualification
- Proven experience in luxury spa or hospitality environments
- Strong communication and interpersonal skills
- Guest-focused, professional, and well-presented
- Able to work independently and within a team
- Flexible to work weekends, public holidays, and peak periods
Qualifications
No formal education or certifications required.
Salary & Benefits
R12,000 – R15,000 per month (dependent on experience)
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Catering / hospitality Jobs in South Africa
The catering and hospitality industry in South Africa is a vibrant sector that provides numerous career opportunities for those passionate about delivering exceptional food and service experiences. Generally, the job market trends in this field are shaped by the country’s growing tourism industry, with many establishments seeking to enhance their offerings to attract both local and international visitors.
Typically, salaries for catering and hospitality roles in South Africa can vary widely depending on factors such as experience, company size, and industry sector. For entry-level positions, broad salary ranges often fall between R30 000 to R50 000 per annum, while more senior roles may command salaries ranging from R60 000 to R120 000 or more. However, these figures are only a general guideline, and actual salaries can differ significantly based on individual circumstances.
Common skills required for catering and hospitality roles in South Africa include excellent communication and interpersonal skills, the ability to work effectively under pressure, strong attention to detail, and a passion for delivering exceptional customer service. Other essential skills may include basic knowledge of food preparation and presentation, understanding of health and safety regulations, and proficiency in point-of-sale systems and inventory management software.
Many industries commonly employ catering and hospitality professionals, including the financial services sector, technology industry, manufacturing sector, and tourism operators. These sectors often require staff with diverse skill sets, from fine dining establishments to hotels and event venues.
Career development opportunities are plentiful for those in the catering and hospitality industry. Typically, roles such as senior sous chef or department manager offer a clear path for career progression, while specialized skills like food costing and menu planning can be valuable assets in advancing within an organization. With experience, many professionals choose to pursue management positions or even entrepreneurial ventures, leveraging their expertise to build successful businesses.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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